PEANUT BUTTER BLONDIES
The kids I baby-sit for love these moist chewy bars. There's plenty of peanut butter flavor plus a yummy chocolate frosting and a sprinkling of peanut butter chips.
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 2 dozen.
Number Of Ingredients 18
Steps:
- In a large bowl, cream the peanut butter, butter and sugars until light and fluffy. Beat in eggs and vanilla. Combine the flour and baking powder; add to creamed mixture alternately with milk, beating well after each addition. Stir in chips. , Spread into a greased 13x9-in. baking pan. Bake at 325° for 35-40 minutes or until a toothpick inserted in the center comes out clean (do not overbake). Cool on a wire rack., For frosting, in a small bowl, combine the butter, cocoa, milk, corn syrup and vanilla. Gradually add confectioners' sugar; beat until smooth. Frost brownies. Sprinkle with chips. Cut into bars.
Nutrition Facts : Calories 283 calories, Fat 15g fat (7g saturated fat), Cholesterol 37mg cholesterol, Sodium 160mg sodium, Carbohydrate 35g carbohydrate (24g sugars, Fiber 2g fiber), Protein 6g protein.
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Puspa Subedi
[email protected]These blondies were a waste of time and ingredients.
Onkarabile Ashley
[email protected]I'm not sure what I did wrong, but these blondies didn't taste like peanut butter at all.
MUHAMMAD YOUSUF SOOMRO
[email protected]These blondies didn't turn out well for me. I think I overmixed the batter.
RUTH KANU
[email protected]I found these blondies to be a bit dry.
Faheem Karamat
[email protected]These blondies are a little too sweet for my taste.
Quin Anabel
[email protected]I'm so glad I found this recipe. These blondies are now my favorite dessert.
Ahasan Habib Liton
[email protected]These blondies are so good, I could eat them every day.
Tina Clark
[email protected]I've made these blondies several times now and they're always a hit. They're my go-to recipe for potlucks and bake sales.
Guaffar Guaffar
[email protected]These blondies are the perfect size for a quick snack or dessert. They're also great for packing in lunches or taking on picnics.
promo Mike
[email protected]I love how versatile these blondies are. I can add different mix-ins, like chocolate chips, nuts, or dried fruit, to change up the flavor.
Graceie Anderson
[email protected]These blondies are the perfect make-ahead dessert. I can make them a day or two in advance and they're still just as good.
Marykaye Esquibel
[email protected]I love that these blondies don't require any special ingredients. I always have everything I need to make them on hand.
Naya Tufan50
[email protected]These blondies are so easy to make, even a beginner baker can make them.
Shahid khan Aqbar
[email protected]I'm not usually a fan of blondies, but these peanut butter blondies are amazing. They're so moist and flavorful.
Tabish Don
[email protected]These blondies are the perfect treat to satisfy your sweet tooth. They're gooey, chocolatey, and peanut buttery all at the same time.
Rm Ratin5238
[email protected]I made these blondies for my bake sale and they sold out in minutes! Everyone loved them.
adee javed
[email protected]These blondies are so rich and decadent, they're like a cross between a cookie and a brownie.
Alexander Bandula
[email protected]I love the combination of peanut butter and chocolate in these blondies. They're the perfect sweet treat for any occasion.
Sudip Chy
[email protected]These peanut butter blondies were a hit at my party! They were so easy to make and turned out perfectly gooey and delicious.