PEANUT BUTTER BROWNIES

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Peanut Butter Brownies image

"I came up with these fudgy peanut butter brownies when I ran out of ingredients I needed for my usual recipe," relates Marcella Cremer of Decatur, Illinois. "They take less than 10 minutes to mix up."

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 2 dozen.

Number Of Ingredients 12

1 package (17-1/2 ounces) peanut butter cookie mix
1/2 cup baking cocoa
2/3 cup chocolate syrup
1/4 cup butter, melted
1 egg
1/2 cup chopped walnuts or peanuts
FROSTING:
2 cups plus 2 tablespoons confectioners' sugar
1/4 cup baking cocoa
1/2 cup chocolate syrup
1/4 cup butter, melted
1/2 teaspoon vanilla extract

Steps:

  • In a large bowl, combine cookie mix and cocoa. Beat in chocolate syrup, butter and egg until combined. Stir in nuts. , Spread into a greased 13x9-in. baking pan. Bake at 350° for 28-32 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. , Meanwhile, in a large bowl, combine frosting ingredients until smooth. Spread over brownies. Cut into squares.

Nutrition Facts : Calories 237 calories, Fat 10g fat (4g saturated fat), Cholesterol 19mg cholesterol, Sodium 147mg sodium, Carbohydrate 36g carbohydrate (26g sugars, Fiber 2g fiber), Protein 3g protein.

Jana Showecker
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These brownies are a perfect dessert for any occasion.


Fox kay Muti leon
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I love the peanut butter swirl in these brownies. It's such a unique and delicious flavor combination.


Siah Reid
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These brownies are so rich and decadent. I can't get enough of them!


SAMUEL AIFHELI MATHOBO
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I've made these brownies several times and they always turn out amazing.


Majmamul Hasan
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These brownies are the perfect combination of sweet and salty.


Shahni Shahni
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I made these brownies for a party and they were a huge success.


Prince Mwanza
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The peanut butter swirl adds a nice touch of flavor and texture to these brownies.


Ary Hill
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Easy to follow recipe with great results. Will definitely be making these again.


Vuyo Makiti
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I'm not usually a fan of peanut butter, but these brownies changed my mind. They are so good!


Shannon Walker
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These brownies are so moist and fudgy. I couldn't stop eating them!


MD. Raju Ahmed
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I love that this recipe uses peanut butter instead of chocolate chips. It gives the brownies a unique and delicious flavor.


Mari Sheppard
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These brownies were a hit with my family! They were so easy to make and turned out perfectly gooey and rich.


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