PEANUT BUTTER BROWNIES

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Peanut Butter Brownies image

Provided by Food Network

Categories     dessert

Time 1h55m

Yield about 6 brownies

Number Of Ingredients 11

250 grams (4 1/4 ounces) dark (70 percent) chocolate
120 grams (8 1/2 tablespoons) butter, cut into cubes
1/2 cup superfine sugar
1/2 cup Demerara sugar
3 large eggs
1 teaspoon vanilla extract
3/4 cup flour
Pinch salt
1/3 cup crunchy peanut butter
2 tablespoons warmed milk
50 grams (1 3/4 ounces) grated white chocolate, plus shavings for garnish

Steps:

  • For the brownies: Preheat the oven to 350 degrees F. Position a rack in the lower third of the oven.
  • Melt the chocolate and then pour it in a large bowl. Stir in the butter and the superfine and Demerara sugars, adding them in stages and beating each time with a wooden spoon until well mixed. Add the eggs, one at a time, again beating the mixture after each addition. Stir in the vanilla. Gently fold the flour into the chocolate mixture, and then fold in a pinch of salt.
  • Scrape the batter into heart-shaped silicone molds (see Cook's Note) sprayed with nonstick spray. Bake until the brownies have a nice, shiny top, and a cocktail stick inserted into the center comes out with a few crumbs, 20 to 25 minutes.
  • Place on a cooling rack, and let cool completely before removing the brownies from the molds.
  • For the peanut butter topping: Mix together the peanut butter, milk and grated white chocolate; top the brownies with spoonfuls of the mixture and garnish with shaved white chocolate. Leave out at room temperature.

Mayira Namajju
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I was really disappointed with these brownies. They were dry and crumbly, and the peanut butter flavor was barely there. I won't be making these again.


Jesse Balderrsma
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These brownies were amazing! They were so easy to make and they turned out perfectly. The peanut butter flavor was perfect and the brownies were very moist. I will definitely be making these again.


Gonid Kumar Khole
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I'm not sure I did something wrong, but my brownies came out a bit dry. The flavor was still good, but the texture was a bit off. I'll try again and see if I can get them to come out more moist.


Savannah Walton
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These brownies were delicious! The peanut butter flavor was perfect and the brownies were very moist. I will definitely be making these again.


Treve Van den mescht
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I made these brownies for my husband's birthday and he loved them! He said they were the best brownies he's ever had. The brownies were very easy to make and they turned out perfectly. I will definitely be making these again.


khalidnaeem gondal
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These brownies were a bit too sweet for my taste. I think I would reduce the amount of sugar in the recipe next time. Other than that, they were very good. The peanut butter flavor was nice and the brownies were very moist.


Abdullah Khaskheli
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I was a bit skeptical about this recipe because I'm not a huge fan of peanut butter. But I decided to give it a try and I'm so glad I did! The brownies were delicious! The peanut butter flavor was subtle and it really complemented the chocolate. The


Gayan Ehelepola
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These brownies were amazing! I made them for a party and they were a huge success. Everyone loved them and they were gone in no time. The recipe was easy to follow and the brownies turned out perfectly. I will definitely be making these again.


James Werner
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I've tried many peanut butter brownie recipes, but this one is by far the best. The brownies are incredibly rich and decadent, with a gooey center and a crispy top. The peanut butter flavor is perfectly balanced with the chocolate, and the brownies a


SAJIB AHMED
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These peanut butter brownies were a hit with my family! They were so easy to make and the taste was incredible. The peanut butter flavor was perfectly balanced with the chocolate, and the brownies were moist and fudgy. I will definitely be making the


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