PEANUT BUTTER CAKE WITH CHOCOLATE-PEANUT BUTTER ICING
Provided by Fran Nadzam
Categories Cake Chocolate Nut Dessert Bake Quick & Easy Peanut Summer Bon Appétit California
Yield Serves 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F. Grease and flour 2 9-inch-diameter cake pans with 1 3/4-inch-high sides. Prepare cake according to package directions, beating in 1/2 cup peanut butter. Divide between prepared pans. Bake until toothpick inserted into centers comes out clean, about 20 minutes. Cool cakes in pans on racks 10 minutes. Turn cakes out onto racks and cool completely.
- Combine chocolate syrup and semisweet chocolate in heavy small saucepan. Stir constantly over low heat until chocolate is melted and mixture is smooth. Transfer chocolate mixture to large bowl. Stir in remaining 2 cups peanut butter, then powdered sugar, then milk. Continue stirring until smooth. Place 1 cake layer on platter. Spread top with 1 1/2 cups icing. Top with second cake layer. Spread top and sides of cake evenly with remaining icing. Garnish with chopped peanuts. (Can be prepared up to 1 day ahead. Cover.) Cut into wedges and serve.
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MD Hirodoy
[email protected]This is the best peanut butter cake recipe I've ever tried. It's easy to make and always turns out perfectly.
alina khan
[email protected]The only thing I would change about this recipe is to add a little more salt. Other than that, it's perfect!
Myra Maria Harris
[email protected]This cake is perfect for peanut butter lovers! It's rich, moist, and full of peanut butter flavor.
Moosa Nadeem
[email protected]I used gluten-free flour and dairy-free milk, and the cake still turned out great! This recipe is a keeper.
Meem
[email protected]This cake was easy to make and turned out great! I'll definitely be making it again.
Maheen Fatima
[email protected]The cake was a bit dry, but the icing was delicious.
Antwi Patrick
[email protected]This cake was a little too sweet for my taste, but it was still good.
Mutura Mithika
[email protected]I'm not a big fan of peanut butter, but this cake was surprisingly good. The chocolate icing really balances out the peanut butter flavor.
Achebe Ogugejiofr
[email protected]This cake is so rich and decadent. It's perfect for a special occasion.
Raheel Yaqoob
[email protected]The best peanut butter cake I've ever had! The icing is to die for.
Jabulani t Thokozan
[email protected]This cake was a hit at my party! Everyone raved about it.
Leticia Gillam
[email protected]I made this cake for my husband's birthday and he loved it! It was easy to make and turned out beautifully.
Fahim Ak
[email protected]This peanut butter cake with chocolate peanut butter icing is a real winner! It's so moist and flavorful, and the icing is the perfect complement. I'll definitely be making this again.