Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Beat butter, peanut butter, white sugar, and brown sugar together in a bowl until light and fluffy; add egg and vanilla and continue to beat until fully integrated.
- Mix flour, baking powder, baking soda, and salt together in a bowl; gradually mix into the peanut butter mixture until completely integrated into a dough. Divide dough into 12 equal portions.
- Insert a wooden stick into the small end of each candy bar. Wrap a dough piece around each candy bar to completely cover. Arrange the cookie pops 4 inches apart on ungreased baking sheets.
- Bake in preheated oven until golden brown, 14 to 16 minutes. Let cool on baking sheets for 10 minutes before removing to a cooling rack to cool completely.
Nutrition Facts : Calories 355.2 calories, Carbohydrate 43.4 g, Cholesterol 38.4 mg, Fat 18.3 g, Fiber 1.5 g, Protein 6.4 g, SaturatedFat 7.9 g, Sodium 282 mg, Sugar 28.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
EditedKimberlana
[email protected]These cookie pops are a great way to use up leftover peanut butter.
Cayla September
[email protected]These cookie pops are so easy to make, even for beginners.
Olzana Tivaro
[email protected]These cookie pops are the perfect party food.
Wilson Sichimba
[email protected]I love that these cookie pops can be made ahead of time.
Ertugrul gizi
[email protected]These cookie pops are the perfect size for a snack.
Md Piyash
[email protected]These cookie pops are so addictive! I can't stop eating them.
Meskerem Haftemariam
[email protected]I love the combination of peanut butter and chocolate in these cookie pops.
Fuaad Media
[email protected]These cookie pops are the perfect treat for any occasion.
Trizah Ngari
[email protected]These cookie pops are so easy to make. I love that I can make them with my kids.
Homoeopathic Doctor M.Nasrullah
[email protected]These cookie pops are so cute! I love the way they look.
Nkeng Mispa
[email protected]I made these cookie pops for my kids' birthday party. They were a huge hit! The kids loved them and they were easy to make.
Mohamed Osman
[email protected]These cookie pops are a great way to get kids involved in the kitchen. They're easy to make and kids love helping to decorate them.
rajukhanrajukhan rajukhanrajukhan
[email protected]I'm not a huge fan of peanut butter, but these cookie pops were still really good. The frosting was especially delicious.
Dwayne Boone
[email protected]These cookie pops are perfect for parties or potlucks. They're easy to make and everyone loves them.
Takara
[email protected]I made these cookie pops for a bake sale and they sold out in minutes. Everyone loved them!
Leone Micaiyla
[email protected]These cookie pops are a great way to use up leftover peanut butter. I always have a jar of peanut butter in my pantry, so it's nice to have a recipe that uses it up.
Hadjia Mairo
[email protected]I wasn't sure how these cookie pops would turn out, but I was pleasantly surprised. They were delicious! The peanut butter frosting was especially good.
Zaryan Khan
[email protected]These cookie pops are so cute and festive! I made them for a party and they were a big hit. Everyone loved them.
Leedyia J.
[email protected]I love how easy these cookie pops are to make. I made them with my kids and they had a blast helping me. The cookies turned out great and we all enjoyed them.
Sabin Ghale
[email protected]These peanut butter cookie pops were a hit with my family! They were so easy to make and turned out perfectly. The cookies were soft and chewy, and the peanut butter frosting was rich and creamy. I will definitely be making these again!