Steps:
- Preheat oven to 350°F. Butter 2 large baking sheets. Using electric mixer, beat first 7 ingredients in large bowl until fluffy. Mix flour, oats and baking soda in small bowl. Add to peanut butter mixture; beat to blend. Stir in nuts and chocolate.
- For each cookie, drop 1 slightly rounded tablespoon dough onto prepared sheet and top each with second slightly rounded tablespoon dough, pressing slightly. Freeze 10 minutes. Bake until cookies are light golden, about 15 minutes. Transfer to racks; cool.
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Syedalinaqi Syedalinaqi
[email protected]Avoid this recipe at all costs!
Ana Moreno
[email protected]I'm so disappointed with this recipe. It was a total flop.
Malik awan Shaheer
[email protected]This recipe is a waste of time and ingredients. I would not recommend it to anyone.
Earl Manganyi
[email protected]I followed the recipe exactly, but my cookies didn't turn out anything like the picture. They were flat and didn't have any chocolate chunks.
Habiba Rasheed
[email protected]These cookies were a complete disaster! They were burnt on the outside and raw on the inside. I'm never making this recipe again.
Akhtar Muneer
[email protected]I'm not sure what went wrong, but my cookies turned out dry and crumbly. I think I might have overmixed the dough.
Babalwa babes
[email protected]Overall, these cookies are pretty good. They're not the best peanut butter cookies I've ever had, but they're definitely not bad.
Smith Gautam
[email protected]The cookies didn't spread out as much as I thought they would. I think I should have flattened them a bit more before baking.
Maria Lekalkuli
[email protected]I found the dough to be a bit too sticky. I had to add a little more flour to get it to the right consistency.
Ngwu Pedro
[email protected]These cookies are a little too sweet for my taste. I think I'll reduce the amount of sugar next time.
Malik Wasee
[email protected]I highly recommend this recipe to anyone who loves peanut butter cookies. You won't be disappointed!
Gege Ogochukwu
[email protected]These cookies are perfect for any occasion. I've made them for birthday parties, holiday gatherings, and just because.
Attitude King
[email protected]I love that this recipe uses simple, everyday ingredients. I always have peanut butter, chocolate chips, and flour on hand.
Khan Sab099
[email protected]These cookies are so easy to make! I was able to whip up a batch in no time.
Madi Cox
[email protected]I'm not usually a fan of peanut butter cookies, but these ones changed my mind. The milk chocolate chunks added a nice touch of sweetness and richness.
Angel Makosa
[email protected]I made these cookies for a potluck and they were a huge success! Everyone raved about how delicious they were.
Dave Murphy
[email protected]These cookies were a hit with my family! My kids loved the chocolate chunks, and my husband couldn't get enough of the peanut butter flavor.
Dua Awan
[email protected]I've tried many peanut butter cookie recipes, but this one is by far my favorite. The cookies turned out perfectly - golden brown and crispy on the outside, and soft and chewy on the inside.
K Champion
[email protected]These peanut butter cookies with milk chocolate chunks were an absolute delight! The combination of peanut butter and chocolate was heavenly, and the cookies had the perfect balance of chewiness and crunch.