Steps:
- Whisk together milk, eggs, peanut butter, sugar, vanilla extract, and cinnamon in a large bowl. Heat the oil in a griddle or frying pan over medium heat. Dunk each slice of bread in egg mixture, soaking both sides. Place in pan, and cook on both sides until golden, about 3 to 4 minutes per side. Serve hot.
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Urshika Kasaju
[email protected]This was a great way to use up some leftover bananas. The peanut butter and cinnamon added a nice touch of sweetness.
MUGIRANEZA Nelson
[email protected]I wasn't sure how I would like this recipe, but I was pleasantly surprised! The peanut butter and banana were a great combination.
Roseline Ehigiamuse
[email protected]This was my first time making french toast and it turned out great! The peanut butter and banana were a delicious combination.
HAMMAD rana Hammad
[email protected]I've made this recipe several times now and it's always a hit! It's so easy to make and the results are always delicious.
Ayana Ferrill
[email protected]This was a great recipe! I made it for my family and they loved it. The peanut butter and banana combination was perfect, and the cinnamon added a nice touch of sweetness.