FRIED SALMON PATTIES
We eat this dish for dinner or breakfast! For breakfast try them with grits. For dinner try serving with sweet peas and rice.
Provided by Adam K.
Categories Breakfast
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Add salmon to a medium bowl (do not drain).
- Remove bones; add the flour, eggs, onion and salt and pepper.
- Beat with an electric mixer until well incorporated.
- In a large skillet, heat enough oil to cover the bottom of the pan.
- With a medium spoon, add salmon spreading them into round patties (you can make large or small).
- Let them cook on one side 10 minutes, then flip cook 10 minutes more.
- ENJOY!
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Stefan Law
[email protected]The flavor of these patties was good, but they were a bit too dry for me. I think I would add more moisture next time.
Tessica Wilson
[email protected]These patties were a bit too bland for my taste. I think I would add more seasoning next time.
David Atchison
[email protected]I've made these patties several times now and they're always a hit. They're a great way to use up leftover salmon.
Unknown Source
[email protected]These patties were delicious! I made them for a party and they were a huge hit. I will definitely be making them again.
Jacqueline
[email protected]I love salmon patties, and this recipe is one of my favorites. They're always a hit with my family and friends.
Zaryala Noor
[email protected]These patties were easy to make and had a good flavor. I would definitely make them again.
arkan elyass
[email protected]The flavor of these patties was good, but they were a bit too greasy for me.
Nikki Lauritzson
[email protected]These patties were a bit too dry for my taste. I think I would add more mayonnaise or eggs next time.
Chi Hegdekar
[email protected]I was pleasantly surprised by how easy these salmon patties were to make. They were also very tasty. I will definitely be making them again.
Ruwayne Sysaar
[email protected]These salmon patties are so good! I love the crispy coating and the moist, flavorful interior. I've made them several times now and they're always a hit.
oulema roman
[email protected]I've made these patties several times now and they always turn out great. They're a quick and easy weeknight meal that my whole family enjoys.
Harichandra Shrestha
[email protected]These patties were delicious! I made them for dinner last night and my family loved them. They were easy to make and the flavor was amazing. I will definitely be making them again.
Rahul Shah
[email protected]I love salmon patties, and this recipe is one of the best I've tried. The patties were crispy on the outside and moist on the inside, and they had a delicious flavor. I will definitely be making these again!
Nabin Shrestha
[email protected]These salmon patties were a hit! They were easy to make and had a great flavor. I served them with tartar sauce and lemon wedges, and they were perfect.