Make and share this Peanut Butter Fudge recipe from Food.com.
Provided by tcourto
Categories Candy
Time 10m
Yield 2 pounds, 36-48 serving(s)
Number Of Ingredients 4
Steps:
- In a heavy saucepan, bring sugar and milk to a boil. Boil for 3 minutes.
- Add peanut butter and marshmallow creme. Mix well.
- Quickly pour into an 8 inch or 9 inch square dish, lined with foil.
- Chill until set.Lift fudge out of dish with foil.
- Cut into squares. Makes 3-4 dozen.
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Ahmedin Yazid
[email protected]I followed the recipe exactly, but my fudge turned out grainy. I'm not sure what I did wrong.
Abeer Atif
[email protected]This fudge is a bit too sweet for my taste, but it's still good.
Mahia Akter
[email protected]I love how creamy and smooth this fudge is. It melts in your mouth.
Spark wisdom Ikedu
[email protected]This fudge is so rich and decadent. It's the perfect treat to satisfy your sweet tooth.
Christina Harvey
[email protected]I've made this fudge several times and it always turns out perfect. It's my go-to recipe for fudge.
Taiye Spencer
[email protected]This fudge is perfect for any occasion. It's easy to make and it's always a crowd-pleaser.
The Ngugi's
[email protected]I'm not a huge fan of peanut butter, but I really enjoyed this fudge. It's not too sweet and the peanut butter flavor is not overpowering.
Stephanie Toquinto
[email protected]This fudge is so easy to make and it tastes delicious. I love the combination of peanut butter and chocolate.
Larkay
[email protected]I made this fudge for a party and it was a huge hit! Everyone loved it.
Amber Booker
[email protected]This peanut butter fudge is amazing! It's so creamy and smooth, and the peanut butter flavor is perfect. I love how easy it is to make too. I will definitely be making this again.