PEANUT BUTTER JELLY SWIRL BUNDT CAKE
All the peanut butter and jam lovers, this ones for you! here is a moist buttery cake with jam in middle. Add in chocolate chips to the batter if desired.
Provided by Kittencalrecipezazz
Categories Dessert
Time 1h25m
Yield 1 BUNDT CAKE
Number Of Ingredients 11
Steps:
- Set oven to 350 degrees.
- Set oven rack to second-lowest position.
- Grease a Bundt pan.
- In a small bowl sift the flour, baking powder, baking soda and salt.
- In a large bowl, cream butter and sugar until fluffy (about 4 minutes).
- Add in eggs; beat well until combined.
- Add in peanut butter and vanilla; beat well.
- Beat in sour cream until blended.
- Reduce the mixer to low speed, and gradually add in the flour mixture until combined.
- Spoon HALF of the batter (about 3 cups) into prepared Bundt pan.
- Dollup about half of the jelly over the batter (avoiding the edges of pan).
- Partially stir/swirl the jelly over the batter with a knife.
- Spoon the remaining batter into the pan.
- Then swirl the remaining jelly into batter.
- Bake for about 1 hour, or until cake is done (check after about 50 minutes).
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Raphael Makweti
[email protected]This cake was easy to make and turned out great! The peanut butter and jelly swirl was a fun twist on a classic recipe.
Judy Peters
[email protected]This cake was amazing! It was so moist and flavorful. The peanut butter and jelly swirl was the perfect touch.
Irfan Ghondal
[email protected]I'm not a huge fan of peanut butter and jelly, but I thought this cake was pretty good. It was very moist and the swirl was a nice touch.
Aj Bell
[email protected]This cake was a little too sweet for my taste, but my kids loved it. It was easy to make and turned out very moist.
Nadeem Shah
[email protected]This cake was easy to make and turned out great! The peanut butter and jelly swirl was a fun and unique twist on a classic recipe.
md sohan Khan
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Goliat St-Denis Huard
[email protected]This cake was delicious! The peanut butter and jelly swirl was the perfect combination of sweet and savory. The cake was also very moist and fluffy.
kazi rabby
[email protected]I've never been a fan of peanut butter and jelly, but this cake changed my mind. It was so moist and flavorful, and the swirl was the perfect touch.
Nyla ROBERTSON
[email protected]This cake was a little too dry for my taste, but the peanut butter and jelly swirl was a nice touch.
SH NOOB YT
[email protected]I made this cake for my son's birthday party and it was a huge success! The kids loved it and the adults thought it was delicious too.
Kourtney Randolph
[email protected]This cake was easy to make and turned out great! The peanut butter and jelly swirl was a fun twist on a classic recipe.
Mahnoor Alam
[email protected]This cake was amazing! It was so moist and flavorful. The peanut butter and jelly swirl was the perfect touch.
Miss Moh Gatobu
[email protected]I'm not a huge fan of peanut butter and jelly, but I thought this cake was pretty good. It was very moist and the swirl was a nice touch.
Krishna Mahat
[email protected]This cake was delicious! The peanut butter and jelly swirl was the perfect balance of sweet and savory. The cake was also very moist and fluffy.
Hamutenya Venasiu
[email protected]This cake was a little too sweet for my taste, but my kids loved it. It was easy to make and turned out very moist.
Aaron Mensah
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's so moist and fluffy, and the peanut butter and jelly swirl is always a hit.
Forhad Hosain
[email protected]This cake was a huge hit at my party! It was so easy to make and turned out so moist and delicious. The peanut butter and jelly swirl was the perfect combination of sweet and savory.