PEANUT BUTTER LOGS
I haven't met anyone yet, particularly men, who don't love these. Fairly simple and no bake. However, they do not freeze well, the crisp rice cereal will become soggy. After dipping the logs in glaze, consider rolling them in chopped walnuts or grated coconut.
Provided by BUCHKO
Categories Desserts Candy Recipes
Yield 24
Number Of Ingredients 5
Steps:
- Using your hands, combine the peanut butter, cereal, and 1 1/2 cups confectioners' sugar in a medium bowl until well mixed. Roll into log shapes about the size of your little finger.
- Combine the remaining confectioners' sugar and water in a saucepan; bring to boil. Remove from heat and let stand a few minutes.
- Dip each log into glaze . Place on racks until glaze becomes firm. Store in airtight container with waxed paper between layers.
Nutrition Facts : Calories 178.1 calories, Carbohydrate 20.7 g, Fat 9.6 g, Fiber 1.2 g, Protein 4.9 g, SaturatedFat 2 g, Sodium 104.8 mg, Sugar 16.6 g
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Victor Mfon
[email protected]Meh.
Yceeja Wyclef
[email protected]These peanut butter logs were a bit too sweet for my taste. I think I would use less sugar next time. Otherwise, they were easy to make and tasted good.
Anthony Clark
[email protected]Easy to make and delicious! I used creamy peanut butter and semi-sweet chocolate chips. Perfect for a sweet treat.
Shaun Boy
[email protected]These were so good! I made them for a party and they were gone in minutes. Everyone loved them. I will definitely be making them again.
subhan iq
[email protected]Just made these peanut butter logs and they are amazing! The combination of peanut butter and chocolate is always a winner. I used a food processor to make the peanut butter mixture and it came together in seconds. So easy and delicious!
Livhalani Maiwashe
[email protected]These peanut butter logs were a hit with my family! They were so easy to make and tasted delicious. I used dark chocolate chips instead of semi-sweet and they turned out perfect. Will definitely be making these again!