This pie is filled with smooth peanut butter custard. Perfect when topped with whipped cream.
Provided by Jackie Smith
Categories Desserts Pies No-Bake Pie Recipes Peanut Butter Pie Recipes
Time 2h15m
Yield 8
Number Of Ingredients 9
Steps:
- In a medium saucepan, whisk together egg yolks, salt and milk. Cook over low heat, stirring constantly until warm.
- In a small bowl combine sugar and flour. Mix well and gradually whisk into milk mixture. Continue to stir mixture constantly until thickened. Remove from heat.
- Add vanilla extract and peanut butter to milk mixture. Stir until smooth. Pour into baked pastry shell. Chill for at least 2 hours before serving. Top with whipped cream if desired.
Nutrition Facts : Calories 350.9 calories, Carbohydrate 38 g, Cholesterol 91.5 mg, Fat 19 g, Fiber 1.2 g, Protein 9 g, SaturatedFat 6.5 g, Sodium 224.9 mg, Sugar 25.5 g
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Qalab haider jutta
[email protected]This was my first time making a peanut butter pie and it turned out great! The recipe was easy to follow and the pie was delicious.
Mohammad Shofiq Ahmme Ornob
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. The end result is a creamy, decadent pie that's perfect for any occasion.
Ricky Sabalboro
[email protected]I've made this pie several times and it's always a success. I love the combination of peanut butter and chocolate.
Chalak Abas
[email protected]Not a fan of peanut butter, but this pie was surprisingly good. The filling was light and fluffy, and the chocolate ganache topping was rich and decadent.
Reemreem Reemreem
[email protected]Easy to make and always a crowd-pleaser. I've made this pie for potlucks and parties and it's always a hit.
Dewie Schnetler
[email protected]Delicious! The peanut butter filling is rich and creamy, and the chocolate ganache topping is the perfect finishing touch.
Emily Toner
[email protected]This pie was a disaster! The crust was soggy and the filling was grainy. I followed the recipe exactly, so I'm not sure what went wrong.
Silent Denizen
[email protected]The peanut butter filling was a bit too sweet for my taste, but the chocolate ganache topping balanced it out nicely. Overall, it was a good pie.
Manik Tripura
[email protected]Easy to follow recipe and the pie turned out delicious! I used a store-bought crust to save time and it still came out great.
iRHA MOHSIN
[email protected]Followed the recipe exactly and it turned out perfect. The crust was flaky and the filling was smooth and creamy. Will definitely make this again!
gada kal
[email protected]This peanut butter pie was a hit at my last dinner party! The creamy filling and the chocolate ganache topping were divine. I'll definitely be making it again.