PEANUT BUTTER ROLLS
Reach for this recipe when you're looking for a change from typical cinnamon rolls. The unique combination of confectioners' sugar, peanut butter and coffee in the frosting is finger-licking good.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 2 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, dissolve yeast in warm water. Add the milk, sugar, shortening, salt, eggs and 3-1/2 cups flour; beat until smooth. Stir in enough remaining flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 45 minutes. , Punch dough down. Turn onto a lightly floured surface; divide in half. Roll each into a 14x9-in. rectangle. Spread 1/3 cup peanut butter to within 1/2 in. of edges. , Roll up, jelly-roll style, starting with a long side; pinch seam to seal. Cut each into 12 slices. Place, cut side down, in two greased 13x9-in. baking pans. Cover and let rise until doubled, about 1 hour. , Bake at 375° for 20-25 minutes or until lightly brown. Combine frosting ingredients until smooth; frost warm rolls. Cool in pans on wire racks.
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Fadekemi Olamide
[email protected]I followed the recipe exactly and the rolls turned out perfectly. They were soft and fluffy, and the peanut butter filling was delicious. I would definitely make these again.
Ellise Nesbitt
[email protected]I tried this recipe and the rolls didn't turn out as expected. The dough was too sticky and the filling was too runny.
Christopher Barnaby
[email protected]These rolls are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and perfect for a special occasion.
bharat Shahi Thakuri
[email protected]I'm not a huge fan of peanut butter, but these rolls were surprisingly good. The filling was rich and creamy, and the rolls were soft and fluffy.
Randa Ashraf
[email protected]These rolls are perfect for a quick and easy snack or breakfast. They're also great for packing in lunches.
Haruna Yeboah
[email protected]I made these rolls for a party and they were a huge hit! Everyone loved them.
Blaze Faze
[email protected]A must-try!
Fahmi Fahmi
[email protected]Delicious!
Asiphumze Matsheku
[email protected]These rolls were easy to make and so yummy! The peanut butter filling was the perfect amount of sweetness. I will definitely be making these again.
Okoth B Brian
[email protected]I followed the recipe exactly and the rolls turned out great. They were soft and fluffy, and the peanut butter filling was delicious. I will definitely be making these again.
Charlotte Bamford
[email protected]These rolls were amazing! The peanut butter filling was the perfect balance of sweet and savory. I would definitely make these again.
Sardar Imran Sardar Imran
[email protected]I've made these peanut butter rolls several times now, and they're always a crowd-pleaser. They're so soft and fluffy, and the peanut butter filling is to die for. I highly recommend them!
Kaakyo Sharron
[email protected]These peanut butter rolls were a hit with my family! They were so easy to make and turned out perfectly. The peanut butter filling was rich and creamy, and the rolls were soft and fluffy. I will definitely be making these again!