PEANUT BUTTER WAFFLES
Found in my TOH Simple & Delicious magazine and fell in love immediately. I served with warmed mixed jelly - that way it was more syrupy than jellied. It is great with just some butter spread on it and fresh fruit too. Hope you like them too. I have put the serving as 2 waffles so this creates 5 servings (10 waffles total)
Provided by HokiesMom
Categories Breakfast
Time 25m
Yield 10 waffles, 5 serving(s)
Number Of Ingredients 9
Steps:
- In a large bowl, combine the flour, sugar, baking powder, baking soda and cinnamon.
- In another bowl, separate egg yolks into bowl (keep egg whites in another small bowl). Whisk egg yolks, milk, peanut butter and butter.
- Stir egg yolk mixture into dry ingredients just until moistened.
- In the small bowl with the egg whites, beat the egg whites until stiff peaks form. Fold the egg whites into the batter.
- Bake waffles in a preheated waffle iron that has been sprayed lightly with cooking spray. Use the temperature setting to get the end results you prefer in your waffles - we like ours just golden brown but hubby likes his a bit more cooked so it is crispier.
- Serve with heated jelly (so it is more like a syrup), or use a fruit flavored syrup, or just serve with fresh fruit and yogurt.
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Prince Ntuli
[email protected]These waffles were amazing! The peanut butter flavor was perfect and the waffles were cooked evenly. I'll definitely be making these again.
Sarev Victoria
[email protected]These waffles were a bit dry for my taste. I think I'll try adding some more milk or yogurt to the batter next time.
Bernie black
[email protected]I've made these waffles several times now and they're always a hit! They're so easy to make and they taste amazing. I love that they're made with whole wheat flour, so they're a bit healthier than traditional waffles.
Nati Job 7
[email protected]These waffles were delicious! I made them for my family and they all loved them. They're so easy to make and they taste amazing. I highly recommend this recipe.
Nerd Z
[email protected]I made these waffles for breakfast this morning and they were a hit! The peanut butter flavor was subtle but definitely there, and the waffles were fluffy and cooked evenly. I'll definitely be making these again.
Abubakarr Kargbo
[email protected]These waffles were a bit too peanut buttery for my taste. I think I'll try a different recipe next time.
MD. BAIZID HASAN
[email protected]I made these waffles for my kids and they loved them! They're so easy to make and they taste amazing. I'll definitely be making these again.
Yuki
[email protected]I followed the recipe exactly and my waffles turned out great! They were light and fluffy, with a delicious peanut butter flavor. I served them with maple syrup and butter, and they were perfect.
Crystal Traylor
[email protected]These waffles were a disappointment. The peanut butter flavor was barely there, and the waffles were dry and overcooked. I won't be making these again.
Shakil Shekh
[email protected]I was a bit skeptical about these waffles at first, but I'm so glad I tried them! They were so easy to make and they tasted amazing. The peanut butter flavor was subtle but definitely there, and the waffles were fluffy and cooked evenly. I'll definit
Tahmoor Technical
[email protected]These waffles were delicious! I made them for my husband and he loved them. They were easy to make and cooked evenly. The peanut butter flavor was perfect, not too strong and not too weak.
Caitlynn Osborne
[email protected]I've tried a lot of peanut butter waffle recipes, but this one is by far the best. The waffles are light and fluffy, with just the right amount of peanut butter flavor. I also love that they're made with whole wheat flour, so they're a bit healthier
Md Sakekhan
[email protected]I made these waffles for a brunch party and they were a huge success! Everyone loved them, even the kids. They're so easy to make and they taste amazing.
Alejandro Soto
[email protected]These waffles were a hit with my family! The peanut butter flavor was subtle but definitely there, and the waffles were fluffy and cooked evenly throughout. I'll definitely be making these again.