SIMPLE CRAB CAKES
Steps:
- Carefully pick over the crabmeat feeling for bits of shell and cartilage and discarding them. Stir in the peppers, seasoning and mayonnaise. Stir in up to 1/2 cup of bread crumbs to mixture or as much is needed to bind ingredients. Shape into 4 - 6 cakes, depending on desired size. Place on a plate and chill for 1 hour in refrigerator. Dip each cake into beaten egg and then into bread crumbs and set aside. Heat oil in a non-stick skillet over medium high heat. Cook cakes on each side until golden brown. Serve warm with spicy mayonnaise.
- Stir all ingredients until well combined and chill.
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#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-1-or-2 #appetizers #lunch #seafood #easy #dinner-party #crab #shellfish #brunch #number-of-servings
Hamza Ch
[email protected]I'm going to try a different recipe next time.
Kaylenpillay Pillay
[email protected]I'm not sure what happened, but something went wrong with this recipe.
goopi rathore
[email protected]I'm sorry, but I can't give this recipe a good review.
Biplob Islam
[email protected]These crab cakes were a waste of time and money.
Mo2men Zone
[email protected]I would not recommend this recipe to anyone.
Unique Those
[email protected]These crab cakes were a disappointment. I expected them to be more flavorful.
Sadie. Ytwz
[email protected]I'm not sure if I would make these crab cakes again. There are other recipes out there that I like better.
Alex Carry
[email protected]I would give these crab cakes a 3 out of 5 stars.
Ch Waqar Ch Younas
[email protected]Overall, I thought these crab cakes were just okay. They weren't bad, but they weren't anything special either.
ethelwolda sanfuego
[email protected]These crab cakes were a bit bland for my taste. I think I would add more seasoning next time.
Sabbir King
[email protected]I'm not sure what I did wrong, but my crab cakes fell apart when I tried to flip them.
ss hater
[email protected]I followed the recipe exactly, but my crab cakes didn't turn out as well as I had hoped. They were a little too dry.
Bailey Urqihart
[email protected]These crab cakes were easy to make and very tasty. I would recommend them to anyone.
Noor Bandesha
[email protected]I'm not a big fan of seafood, but these crab cakes were surprisingly good. I would definitely make them again.
Thomas William
[email protected]I made these crab cakes for dinner last night, and they were a huge success. My family loved them!
Kamilah Castillo
[email protected]These crab cakes were a hit at my party! Everyone loved them.
Rae Ray
[email protected]I've made crab cakes before, but these were by far the best. The recipe was easy to follow, and the results were amazing.
Kylie Brooks
[email protected]These crab cakes were absolutely delicious! The flavor was perfect, and they were cooked to perfection. I will definitely be making these again.