PEANUT CRUNCH CAKE
"Here's a recipe that dresses up a plain old box cake mix," says Sue Smith of Norwalk, Connecticut. "Peanut butter and chocolate chips add fun, yummy flavor to this yellow cake."
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 16 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, beat the cake mix, peanut butter and brown sugar on low speed until crumbly. Set aside 1/2 cup. Add the water, eggs and oil to remaining crumb mixture; blend on low until moistened. Beat on high for 2 minutes. Stir in 1/4 cup each chocolate and peanut butter chips. , Pour into a greased 13x9-in. baking pan. Combine the peanuts, reserved crumb mixture and remaining chips; sprinkle over batter. , Bake at 350° for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool completely.
Nutrition Facts : Calories 378 calories, Fat 21g fat (5g saturated fat), Cholesterol 40mg cholesterol, Sodium 343mg sodium, Carbohydrate 42g carbohydrate (27g sugars, Fiber 3g fiber), Protein 9g protein.
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Sanu47 Cheepang
[email protected]This cake was delicious! I will definitely be making it again.
Ashley Sherman
[email protected]This cake was amazing! I loved the peanut crunch topping.
Hasnain Man
[email protected]This cake was not very good. I would not recommend it.
Loma Stephenson
[email protected]This cake was a bit dry, but the frosting was good.
Anusha Ramjan
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Dennis Kyai
[email protected]This cake was easy to make and turned out great! I will definitely be making it again.
Samuel Ogidan
[email protected]This cake was delicious! Everyone at my party loved it.
Deone Rabe
[email protected]This cake was amazing! It was so moist and flavorful. I will definitely be making it again.
Adamari Betancourt
[email protected]This cake was a bit dry, but the frosting was delicious. I think I'll try a different recipe for the cake next time.
Atif Aziz
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Heba Osama
[email protected]This cake was delicious! It was the perfect balance of sweetness and saltiness. The peanut crunch topping was amazing.
Miraj Gaming
[email protected]This cake was okay. It wasn't as good as I was hoping, but it wasn't bad either. I might try a different recipe next time.
Pradeep Lakshan
[email protected]This cake was a disaster! It didn't rise properly and the frosting was too runny. I don't recommend this recipe.
Edgar Soba
[email protected]I love this cake! It's so moist and flavorful. The peanut crunch topping is the perfect finishing touch.
Zenobia John
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I'll try using less sugar next time.
Lee Rivera
[email protected]I've made this cake several times and it always turns out perfect. It's so easy to make and so delicious. My family loves it!
Breanna Lynch
[email protected]This peanut crunch cake was a hit at my party! It was so delicious and everyone loved it. I will definitely be making it again.