PEAR AND POMEGRANATE LAMB TAGINE
Pomegranate, pear and orange go together so well that I decided to use them to prepare a Middle Eastern-themed tagine with lamb. This tastes delicious served over couscous, polenta or cauliflower mashed with feta cheese. -Arlene Erlbach, Morton Grove, Illinois
Provided by Taste of Home
Categories Dinner
Time 6h20m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- Place lamb in a 5- or 6-qt. oval slow cooker. Add pears and shallots. Combine 1/4 cup orange juice, 1/4 cup pomegranate juice, honey and seasonings; add to slow cooker., Cook, covered, on low for until meat is tender, 6-8 hours. Remove lamb to a rimmed serving platter; keep warm. Stir remaining orange and pomegranate juices into cooking liquid; pour over lamb. Sprinkle with pomegranate seeds and parsley. If desired, serve over couscous.
Nutrition Facts : Calories 438 calories, Fat 13g fat (5g saturated fat), Cholesterol 99mg cholesterol, Sodium 680mg sodium, Carbohydrate 52g carbohydrate (28g sugars, Fiber 5g fiber), Protein 31g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rozadin Khan
[email protected]I will definitely be making this again.
Zafar choon Choon
[email protected]This is a great recipe for a special occasion dinner.
Asnath Kn
[email protected]I love the combination of the lamb, pear, and pomegranate.
Kimberley Howell
[email protected]This is a great recipe. The lamb is so tender and flavorful.
Abul Kayer
[email protected]I love this lamb tagine! It's so easy to make and the flavors are amazing. I especially love the combination of the lamb, pear, and pomegranate.
Samiya Sena
[email protected]This lamb tagine is a great way to use up leftover lamb. It's also a great way to get your kids to eat lamb. The pear and pomegranate add a sweetness that kids love.
sakil hossin
[email protected]This is a great recipe for a special occasion dinner. The lamb is so tender and flavorful, and the pear and pomegranate add a really nice touch. I highly recommend this recipe.
Princess Coppage
[email protected]I'm not usually a fan of lamb, but this recipe changed my mind. The lamb was so tender and flavorful, and the pear and pomegranate added a really nice sweetness and tartness. I will definitely be making this again.
rouis mouad
[email protected]This lamb tagine is a great way to change up your weeknight dinner routine. It's easy to make and the flavors are amazing. I especially love the combination of the lamb, pear, and pomegranate.
Warren Kenney
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The lamb is so tender and flavorful, and the pear and pomegranate add a really nice sweetness and tartness. I highly recommend this recipe.
Aya
[email protected]This is one of my favorite tagine recipes. The lamb is always so tender and juicy, and the pear and pomegranate add a really nice flavor. I like to serve it with couscous or rice.
chr1sychris
[email protected]I made this dish for a dinner party and it was a huge hit! Everyone loved the unique flavor combination of the lamb, pear, and pomegranate. I highly recommend this recipe.
how can you read this you're a legend
[email protected]This lamb tagine was absolutely delicious! The lamb was so tender and flavorful, and the pear and pomegranate added a wonderful sweetness and tartness. I will definitely be making this again.