PEAR-APPLE BUTTER WITH CARDAMOM
Provided by Melissa Clark
Categories breakfast, condiments
Time 3h30m
Yield About 3 cups
Number Of Ingredients 8
Steps:
- In a large pot, combine pears, apples, 3 cups water and brandy. Bring to a boil and cook over high heat until fruit is very soft and falling apart, 30 to 45 minutes.
- Run mixture through the fine mesh of a food mill to remove seeds and skin. Return purée to pot and stir in sugar, lemon juice, cardamom and salt. Simmer over low heat, stirring often to prevent scorching at the bottom of the pot, until butter is thick, jammy, sticky to the touch and chestnut-colored, about 2 1/2 hours. Stir in vanilla.
- If you plan to can the butter, while it simmers prepare the jars according to the instructions here; after it has simmered, spoon into hot sterilized jars and process as directed. Otherwise, let butter cool, then store in the refrigerator or freezer.
Nutrition Facts : @context http, Calories 367, UnsaturatedFat 0 grams, Carbohydrate 81 grams, Fat 1 gram, Fiber 11 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 59 milligrams, Sugar 61 grams
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Solwan Fallatah
[email protected]This pear apple butter sounds delicious! I'm going to have to try it soon.
Jack Fire
[email protected]I can't wait to try this pear apple butter in my next baking project.
Shan Sab
[email protected]This pear apple butter is a great way to add some sweetness to your yogurt or oatmeal.
Kyeden Samwell
[email protected]I love the way this pear apple butter spreads on my toast. It's so smooth and creamy.
Monique Saidla
[email protected]This pear apple butter is a great way to add some extra flavor to your breakfast or snack. It's also a good way to use up leftover pears and apples.
Joeli Koroiravudi
[email protected]I'm not usually a fan of pear apple butter, but this recipe changed my mind. It's so smooth and creamy, and the cardamom adds a really nice flavor.
Yara Alghomlas
[email protected]This pear apple butter is the perfect addition to my morning toast. It's sweet, flavorful, and has just the right amount of spice.
Kaylie Cooper
[email protected]I love that this pear apple butter is made without any added sugar. It's a great way to enjoy the natural sweetness of the fruit.
fudheni shitana
[email protected]This pear apple butter is a great way to use up leftover pears and apples. It's also a delicious and healthy snack.
Clint Swimmer
[email protected]I wasn't sure how the cardamom would taste in this pear apple butter, but I was pleasantly surprised. It adds a subtle warmth and spice that really enhances the flavor of the fruit.
Ahmed Almadani
[email protected]This pear apple butter is so easy to make and it tastes amazing! I love that it's made with all-natural ingredients.
Tom Ndambuki
[email protected]I love the addition of cardamom to this pear apple butter. It gives it a unique and delicious flavor. I'll definitely be making this again.
zanoubaseniorita
[email protected]This is the best pear apple butter I've ever had! It's so flavorful and versatile. I've used it on toast, pancakes, and even in my oatmeal. It's a great way to add a little something extra to your breakfast or snack.
Dj Nana K Okyere
[email protected]I followed the recipe exactly and the pear apple butter turned out perfectly. It has a smooth, creamy texture and a delicious flavor. I can't wait to use it in my next baking project!
kim titi
[email protected]This pear apple butter is amazing! The cardamom adds a warm, spicy flavor that perfectly complements the sweetness of the fruit. I love spreading it on toast, but it would also be great on pancakes, waffles, or even ice cream.