PEAR BANANA BERRY BAKE
The combination of fruit in this dish really compliment each other. It can be made a day before serving. That is if you can keep in the fridge with out anyone sneaking a bite! It's that good! Sometimes we double the topping part.
Provided by Shannon Marie
Categories Desserts Fruit Dessert Recipes Cranberry Dessert Recipes
Time 30m
Yield 8
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees F (190 degrees C.)
- In a 1 1/2 quart casserole dish, mix pears, cranberries, bananas, orange juice, sugar, salt and 1/8 teaspoon cloves. Mix lightly.
- In a small bowl, mix brown sugar, flour, oats, remaining 1/8 teaspoon cloves and orange rind. Cut in butter until crumbly. Sprinkle over fruit.
- Bake in the preheated oven for 15 to 20 minutes, or until top is golden brown. Serve at room temperature.
Nutrition Facts : Calories 254.9 calories, Carbohydrate 53.7 g, Cholesterol 11.4 mg, Fat 4.9 g, Fiber 3.9 g, Protein 2.3 g, SaturatedFat 2.9 g, Sodium 74.5 mg, Sugar 35 g
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Ike Wisdom
[email protected]I made this bake for a potluck and it was a big hit. Everyone loved it! The bake was moist and flavorful, and the crumble topping was the perfect finishing touch. I will definitely be making this again.
Tony Hughes
[email protected]This bake is a great way to use up overripe pears. I had a few pears that were about to go bad, so I decided to make this recipe. The bake turned out great! The pears were perfectly complemented by the bananas and berries. The bake was moist and flav
Melissa Renee McCoy
[email protected]This is a delicious and easy recipe. I made it for a brunch party and it was a big hit. The pears, bananas, and berries were a perfect combination. The crumble topping was also a nice touch. I will definitely be making this again.
Ernest Hicks
[email protected]This bake is a great make-ahead breakfast or snack. I like to make it on the weekend and then eat it throughout the week. It's also a great way to use up leftover fruit. I've made it with different combinations of fruit and it's always delicious.
Hikmat Baloch
[email protected]This bake is a great way to get your kids to eat fruit. My kids love it! They love the sweet taste of the pears and bananas, and they also love the tartness of the berries. The crumble topping is also a big hit with them. I usually make this bake for
Keli Kitchen
[email protected]I've made this bake a few times now and it's always a hit. It's so easy to make and it's always delicious. I love the combination of pears, bananas, and berries. The crumble topping is also a nice touch. I usually serve it with a scoop of vanilla ice
saleem qurshi
[email protected]This bake is a great way to use up overripe bananas. I had a few bananas that were about to go bad, so I decided to make this recipe. The bake turned out great! The bananas added a nice sweetness and moisture to the bake. I also liked the addition of
Mahanyele Ndou
[email protected]I'm not a huge fan of pears, but I decided to give this recipe a try anyway. I'm so glad I did! The pears were perfectly complemented by the bananas and berries. The bake was moist and flavorful, and the crumble topping was the perfect finishing touc
Salman Molla
[email protected]This is a great recipe for a quick and easy dessert. I made it for a potluck and it was a big hit. The bake was gone in no time! I used a mix of blueberries, raspberries, and blackberries, and they all worked perfectly. The crumble topping was also a
KyraStars!
[email protected]I've made this bake several times now and it's always a hit with my family and friends. It's so easy to make and the ingredients are readily available. I love that I can use whatever berries I have on hand, so it's a great way to use up leftovers. Th
Miselie Nordelus
[email protected]This pear-banana-berry bake is a delightful treat! The combination of sweet pears, ripe bananas, and tart berries is simply irresistible. I followed the recipe exactly and the results were perfect. The bake was moist and flavorful, and the crumble to