This butter can make any breakfast or teatime bread memorable.
Provided by Lisa Yockelson
Categories breakfast, condiments
Time 1h
Yield About five-and-three-quarter cups
Number Of Ingredients 8
Steps:
- In a large, nonmetallic pot, toss the pear chunks with the lemon juice. Add the cranberries and water; bring to the boil. When the cranberries begin to pop, cover the pot and cook over moderate heat until the pears have softened completely. Puree the fruit, with all of the liquid, through a food mill (the pears must be cooked to puree properly). Return the fruit puree to the rinsed-out pot. Add the sugar and spices; cook slowly for five minutes.
- Cook this mixture, uncovered, at a gentle boil until the puree has thickened up, about 50 minutes. The butter will become quite satiny. Ladle the butter into hot, sterilized jars to within one-eighth inch of the top and seal immediately with the lids and bands. As an alternative, the butter may be poured into larger storage containers, covered and refrigerated for up to two months.
Nutrition Facts : @context http, Calories 409, UnsaturatedFat 0 grams, Carbohydrate 107 grams, Fat 0 grams, Fiber 8 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 7 milligrams, Sugar 92 grams
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Alfred Sow
alfredsow98@aol.comThis is the perfect recipe for a fall or winter breakfast. The pear cranberry butter is warm and comforting.
bradley phiri
phirib@yahoo.comI love the way this pear cranberry butter pairs with roasted chicken. It's a perfect combination of flavors.
Charlie Riders
c-riders36@yahoo.comThis recipe is a great way to use up leftover pears and cranberries. It's also a delicious and unique spread that can be used on a variety of foods.
Lovely Bbu
lovelyb@gmail.comI'm so happy I found this recipe. I've been looking for a good pear cranberry butter recipe for a long time.
suzyloo21
suzyloo21@hotmail.co.ukThis pear cranberry butter is the perfect addition to my holiday table. It's delicious and festive.
Sarkar Meghla
m@gmail.comI love the combination of pears and cranberries in this butter. It's a perfect balance of sweet and tart.
Maisa Jahan
j84@yahoo.comThis is a great recipe for a homemade gift. The pear cranberry butter is sure to be a hit with friends and family.
Shariq ahmed
a_s@yahoo.comI'm so glad I found this recipe. The pear cranberry butter is delicious and it's the perfect way to use up leftover pears.
Patrick Muliira
muliira.patrick@hotmail.comThis recipe is a keeper! The pear cranberry butter is so flavorful and versatile. I can't wait to try it on different foods.
SK Moinul
moinul-s@gmail.comI love this pear cranberry butter! It's so easy to make and it tastes amazing.
MD 10
10_md69@aol.comThis pear cranberry butter is a delicious and unique spread. It's perfect for a special occasion or just to enjoy on a regular day.
Rashid Ali Abbasi Abbasi
a.rashid@hotmail.comI followed the recipe exactly and the pear cranberry butter turned out perfect. It's a great addition to my breakfast routine.
Laura Whitehead
lwhitehead@aol.comThis is the best pear cranberry butter I've ever had! It's so flavorful and delicious. I will definitely be making it again.
Raider xKY
raiderxky51@yahoo.comI've made this pear cranberry butter several times and it's always a hit. My friends and family love it!
Manjit Kumar
kumar-m60@aol.comThis recipe is easy to follow and the results are amazing. The pear cranberry butter is smooth and creamy, with a beautiful color.
Babaa Babaa
b-babaa79@gmail.comI made this pear cranberry butter for my family and they loved it! It's the perfect balance of sweet and tart.
Suman Limbu
s-limbu28@yahoo.comThis pear cranberry butter is a delicious and versatile spread that can be used on toast, muffins, or even ice cream. It's also a great way to use up leftover pears and cranberries.