PEAR GINGER CRUMBLE

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Pear Ginger Crumble image

This is one of my favorite crumbles, the one I make most often once the fruits of summer give way to apples and pears in the fall.

Provided by Martha Rose Shulman

Categories     dessert

Time 1h

Yield Serves eight

Number Of Ingredients 7

2 1/2 to 3 pounds pears (about 5 large ones), peeled, cored and sliced
2 tablespoons raw brown (turbinado) sugar, preferably organic
1 tablespoon fresh lemon juice
2 tablespoons chopped candied ginger
1/2 teaspoon pure vanilla extract, or the seeds from 1/2 vanilla bean
2 teaspoons cornstarch or arrowroot
1 batch quinoa-oat crumble topping

Steps:

  • Preheat the oven to 375 degrees. Butter a 2- or 2 1/2-quart baking dish. In a large bowl, mix together the pears, sugar, lemon juice, candied ginger, vanilla extract or seeds, and cornstarch or arrowroot.
  • Scrape the fruit and all of the juice in the bowl into the baking dish. Set the baking dish on a baking sheet for easier handling, and place in the oven. Bake 20 to 25 minutes until the fruit is bubbling and the liquid syrupy. Remove from the oven, and allow to cool if desired.
  • About 30 minutes before serving, spread the crumble topping over the pear mixture in an even layer. Bake 20 minutes, or until the fruit is bubbling and the topping is nicely browned. Remove from the heat, and allow to cool for at least 10 minutes before serving.

Noordeen Murushid
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This was a delicious dessert! The pears and ginger were a perfect combination, and the crumble topping was the perfect finishing touch. I would definitely recommend this recipe.


Ruqaiyyah Kally
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This crumble was really easy to make and it turned out great! The pears were soft and juicy, the ginger added a nice kick, and the crumble topping was crispy. I will definitely be making this again.


Aye Asan
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This crumble was a bit too sweet for my taste, but the pear and ginger flavors were still nice. I would try it again with less sugar.


Joe Winkler
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I loved this crumble! The pear and ginger flavors were a perfect combination, and the crumble topping was the perfect finishing touch.


Myfakeaccount Egghead
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This crumble was amazing! The pears were perfectly soft and juicy, the ginger added a nice zing, and the crumble topping was crispy and delicious. I will definitely be making this again.


Ameer Hamza Hamza
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Yum!


Kyakyo Naume
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This was a delicious and easy dessert! The pear and ginger flavors complemented each other perfectly, and the crumble topping was the perfect finishing touch. I would definitely recommend this recipe to anyone looking for a tasty and easy dessert.


Don Ali
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This crumble was so easy to make and it turned out perfectly! The pears were soft and juicy, the ginger added a nice kick, and the crumble topping was crispy. I will definitely be making this again.


Saraf Mohamed
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I'm not usually a fan of pears, but this crumble changed my mind! The ginger really balanced out the sweetness of the pears and the crumble topping was the perfect finishing touch. This is a great recipe for a fall dessert.


Joemar Calicdan
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I made this crumble for a dinner party and it was a huge hit! Everyone loved the unique flavor combination and the crumble topping was a perfect finishing touch. Will definitely be making this again.


muna kayf
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This pear and ginger crumble was an absolute delight! The combination of sweet pears and spicy ginger was perfect, and the crumble topping was crispy and flavorful. I will definitely be making this again.