Here's a guaranteed table brightener for a shower, luncheon or party. Just stand back and watch these sandwiches vanish. For an eye-catching presentation, I tuck each one into a colorful folded napkin. -Roxann Parker, Dover, Delaware
Provided by Taste of Home
Categories Appetizers Lunch
Time 20m
Yield 20 mini pitas halves.
Number Of Ingredients 9
Steps:
- In a large bowl, combine pears, celery, grapes and walnuts. In another bowl, whisk yogurt, mayonnaise and poppy seeds. Add to pear mixture; toss to coat. Refrigerate 1 hour or overnight. , Line pita halves with lettuce; fill each with 2 tablespoons pear mixture.
Nutrition Facts : Calories 67 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 86mg sodium, Carbohydrate 12g carbohydrate (3g sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges
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Max galvan
[email protected]These pitas are amazing!
Fazal Mengal
[email protected]I love this recipe!
Hugh Ng
[email protected]I will definitely be making these pitas again.
Dawoud Malik
[email protected]These pitas are so delicious and easy to make.
Keiran Jones-rogers
[email protected]I've made these pitas several times and they're always a hit.
Sandra Cerek
[email protected]These pitas are perfect for a quick and easy lunch or dinner.
Tanbir Hasnat
[email protected]I made these pitas for a party and they were a hit! Everyone loved them.
Asif faqeer Asiffaqeer
[email protected]These pitas are a great way to get my kids to eat their fruits and vegetables.
Hafiz khadim Hussain
[email protected]I love how customizable this recipe is. I've used different types of fruit, nuts, and cheese, and it always turns out great.
tufflebear
[email protected]These pitas are so delicious and easy to make. I will definitely be making them again.
Shani Wri8s
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover turkey or chicken.
Christian Opoku
[email protected]These pitas are perfect for a party or potluck. They're easy to make ahead of time and they travel well.
Munsaka Siansya
[email protected]I made these pitas for my kids and they loved them! They're a great way to get them to eat their fruits and vegetables.
businge Lucky
[email protected]These pitas are a great way to use up leftover chicken or turkey.
Mikiyah Griffin
[email protected]I love the combination of flavors in this recipe. The sweet pears, the crunchy walnuts, and the creamy blue cheese are a perfect match.
Gyanendra Dhimal
[email protected]These pitas are so easy to make, and they're perfect for a quick and easy lunch or dinner.
Ifashakiru fatai
[email protected]I love how versatile this recipe is. I've used different types of fruit, nuts, and cheese, and it always turns out great.
Abir Hossenbxbnbx
[email protected]These pear Waldorf pitas were a hit at my last party! The combination of sweet and savory flavors is perfect, and the pitas are so easy to make.