This recipe was one of the first I tried from a new cookbook many years ago. I was intrigued by the variety of ingredients. It's been a favorite ever since, and whenever I take this dish somewhere, there are never leftovers.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Prepare the peas and beans according to package directions; drain and cool. Combine cooked vegetables in a 1-1/2-qt. clear glass bowl., In a small bowl, combine the red onion, mayonnaise, oil, Worcestershire sauce, salt and pepper; mix well. Spoon over vegetables; garnish with eggs and green onion if desired. Cover and refrigerate until serving.
Nutrition Facts : Calories 432 calories, Fat 35g fat (5g saturated fat), Cholesterol 119mg cholesterol, Sodium 553mg sodium, Carbohydrate 20g carbohydrate (6g sugars, Fiber 6g fiber), Protein 9g protein.
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Crystal Pongallo
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Chukwu Augustine
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up fresh summer produce.
Beau Brown
[email protected]This is my new favorite summer salad!
Aliyah Rodriguez
[email protected]I made this salad for a potluck and it was a big hit! Everyone loved it.
TUHIN MIYA
[email protected]This is a great summer salad. It's light, refreshing, and packed with flavor.
Dndjdk Wkdi
[email protected]This salad is so refreshing and flavorful. I love the combination of sweet peas, crunchy green beans, and creamy dressing.
Alexander Ahmann
[email protected]This is a great way to use up leftover peas and green beans. I also added some chopped red onion and celery for extra crunch.
Mary Amondi
[email protected]I made this salad for a picnic and it was a big hit! Everyone loved the combination of peas, green beans, and bacon. The dressing was also really good - it was tangy and creamy, with a hint of sweetness.
Stephanie Hurley
[email protected]This is a great salad for a summer cookout or potluck. It's light and refreshing, and the dressing is delicious. I especially love the addition of fresh herbs, which really brighten up the flavor.
Ismael J
[email protected]This salad is so easy to make and it's packed with flavor. I love the crunch of the green beans and the sweetness of the peas. The dressing is also really good - it's tangy and creamy, with a hint of sweetness.
Sheila Litz
[email protected]I've been making this salad for years and it's always a hit at parties. The flavors are so well-balanced and the dressing is just the right amount of tangy and creamy. It's a great way to use up fresh summer produce.
Lubega Rogers
[email protected]This peas n' bean salad is a delightful summer dish! The combination of sweet peas, crunchy green beans, and creamy dressing is incredibly refreshing. I love that it's a no-cook recipe, making it perfect for busy weeknights or potlucks.