Dress up frozen peas with golden slivered almonds-ready to serve with almost any meal in a mere 10 minutes.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 10m
Yield 6
Number Of Ingredients 4
Steps:
- In 10-inch skillet, melt butter over medium heat. Cook almonds in butter 2 to 3 minutes, stirring occasionally, until light brown.
- Stir in peas and salt. Cook 3 to 5 minutes, stirring frequently, until peas are tender.
Nutrition Facts : Calories 110, Carbohydrate 10 g, Cholesterol 10 mg, Fat 1, Fiber 3 g, Protein 4 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 270 mg, Sugar 3 g, TransFat 0 g
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Andre Spruel
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the peas, and they even asked for seconds!
Sabikun Nahar
[email protected]I'm a vegetarian, so I omitted the butter from this recipe. It was still delicious!
Arafat hosen
[email protected]I'm allergic to almonds. Do you think I could substitute another nut, like walnuts or pecans?
SuperReallistixx
[email protected]This recipe is a great way to use up leftover rice. I just added some peas, butter, and almonds, and it was a delicious and easy meal.
Amelia Harvey
[email protected]I'm not sure why, but my peas turned out a little mushy. I think I might have cooked them for too long.
Eagle Baloch
[email protected]I love the vibrant green color of these peas! They look so fresh and inviting.
OpAlok YT
[email protected]This dish is a great side dish for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Jameilla Christopher
[email protected]I'm always looking for new ways to cook peas, and this recipe is definitely a keeper. It's simple, but the flavors are amazing.
Yogendra Mahat
[email protected]This dish is so easy to make, and it's a great way to use up leftover peas.
The weed guy 420
[email protected]I'm not a big fan of peas, but I actually enjoyed this dish. The butter and almonds really made a difference.
Veronica Louwrens
[email protected]This recipe is a great starting point, but I think it needs a little more seasoning. I added some salt, pepper, and paprika, and it was much better.
Anish Chaudhary
[email protected]The peas were a little bland for my taste. I think I'll add some garlic and lemon next time.
Sk saurab Gaming
[email protected]I made this dish last night and it was a hit! My family loved it.
Mis Monni
[email protected]I'm always looking for easy and healthy side dishes. This recipe fits the bill perfectly! I can't wait to try it.
Shauntel Marshall
[email protected]This dish looks absolutely delicious! I love the combination of peas, butter, and toasted almonds.
Jacky kageha
[email protected]I was skeptical about using frozen peas, but they turned out great! The dish was quick and easy to make, and the flavors were well-balanced.
Yae Miko
[email protected]This recipe is a great way to elevate frozen peas. The butter and toasted almonds add a richness and nuttiness that make the dish feel special.