PECAN CAJUN SHRIMP RECIPE - (4.7/5)

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Pecan Cajun Shrimp Recipe - (4.7/5) image

Provided by Taraespo

Number Of Ingredients 5

1 lb shrimp (20 count)
1 1/2 c finely crushed pecans
2 eggs
cajun dry mix to taste (about 2-4 T)
1 c flour

Steps:

  • Peel and butterfly shrimp. Set out 3 bowls. First bowl - whisk 2 eggs and 1 oz water. Second bowl - flour. Third bowl - crushed pecans and cajun dry mix. Dip shrimp in egg then flour. Return to egg and then coat generously with pecan mixture. Arrange on baking sheet with tails up. Bake at 375 for 25-30 minutes or until golden brown. Serve hot with garlic mayonnaise.

Jawad Jd
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I made this recipe for a party and it was a huge success! The shrimp were cooked perfectly and the sauce was flavorful and creamy. Everyone loved it!


salman gaming yt
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This recipe was easy to follow and the results were amazing! The shrimp were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.


Ibrahim Haji
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I've made this recipe several times and it's always a hit! The shrimp are always cooked perfectly and the sauce is flavorful and creamy. I highly recommend this recipe!


Nazo Nazo
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This recipe is a must-try! The shrimp were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.


Mohammad Shakil
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I made this recipe for a party and it was a huge success! The shrimp were cooked perfectly and the sauce was flavorful and creamy. Everyone loved it!


Ab Kodir
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This recipe was easy to follow and the results were amazing! The shrimp were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.


Rehmat Ali
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I've made this recipe several times and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the sauce is flavorful and creamy. I highly recommend this recipe!


Brittany Paige
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This recipe is a keeper! The shrimp were cooked to perfection and the sauce was amazing. I will definitely be making this again and again.


Yasir Ali Bajar
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I made this recipe last night and it was a hit! My family loved it. The shrimp were juicy and the sauce was rich and flavorful.


Ajay Lobdell
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This recipe was absolutely delicious! The shrimp were cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.