Make and share this Pecan Crusted Fish recipe from Food.com.
Provided by Ambervim
Categories < 30 Mins
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Combine pecans, breadcrumbs, salt, garlic powder and pepper in a shallow dish.
- Combine buttermilk and hat sauce in another shallow bowl.
- Place flour on a plate.
- Dredge in flour. Dip in buttermilk. Dredge in pecans.
- Heat skillet and add oil. Cook 3 minutes on each side or until fish flakes.
- OR
- Leave skin on 1 side and dredge nonskin side.
- Broil until flakey.
- Serve with lemon wedge.
Nutrition Facts : Calories 381.3, Fat 15.6, SaturatedFat 1.7, Cholesterol 100.2, Sodium 531.3, Carbohydrate 14.6, Fiber 2.3, Sugar 2.8, Protein 45.1
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Ahmad Rajpoout
[email protected]I'm always looking for new and exciting recipes, and this one definitely fits the bill. The pecan crust is a unique and delicious way to prepare fish.
waqas khuwa waqas khuwa
[email protected]This recipe is a great way to get your kids to eat fish. My kids love the nutty flavor of the pecan crust.
mere maa
[email protected]I love the crispy texture of the pecan crust. It's the perfect complement to the delicate flavor of the fish.
Tracy Moureen
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
Fridah Murage
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The pecan crust was so flavorful and the fish was cooked perfectly. I will definitely be making this again.
TTV Adil
[email protected]This recipe is a great way to add a little bit of elegance to your next dinner party. The pecan crust is sure to impress your guests.
Gay Air Conditioner
[email protected]I'm always looking for new ways to cook fish, and this recipe is definitely a keeper. The pecan crust is so flavorful and the fish is cooked perfectly.
Christian Costa
[email protected]This recipe is a great way to use up leftover fish. I had some leftover salmon, and I made this dish with it. It turned out great!
Bemanya Abert
[email protected]I love the fact that this recipe uses simple, everyday ingredients. I always have pecans, flour, and butter on hand, so I can make this dish whenever I want.
anwar khan
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions and make a delicious meal.
Jamillah Asick
[email protected]I'm always looking for new and exciting fish recipes, and this one definitely fits the bill. The pecan crust is a great way to add a little something extra to your fish dish.
Hiwo Cabdiraxiin
[email protected]This recipe is a great way to get kids to eat fish. My kids love the crispy pecan crust and they always ask for seconds.
Md Nur Alom
[email protected]I love how versatile this recipe is. I've used different types of fish and different nuts, and it always turns out great. I highly recommend experimenting with different ingredients.
Nabuli Yasmin
[email protected]This is my new favorite fish recipe! The pecan crust is so unique and flavorful. I've already made it twice and I'm planning on making it again next week.
smartkiller 412
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to impress guests without spending a lot of time in the kitchen.
Royal babu Prakanda
[email protected]This recipe was easy to follow and the results were amazing! The fish was cooked perfectly and the crust was crispy and flavorful. I highly recommend this recipe.
Andrew Anderson
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The pecan crust made all the difference. I will definitely be making this again.
Ronald Rodriguez
[email protected]I made this dish for my family last night and they all loved it! Even my picky kids ate it without any complaints. I will definitely be adding this recipe to my regular rotation.
Maani Bhai
[email protected]I love the combination of flavors in this dish. The sweetness of the pecans and the savory flavor of the fish go together perfectly. I also appreciate that this recipe is so easy to make.
MrSelect World
[email protected]This pecan-crusted fish was absolutely delicious! The crust was crispy and flavorful, and the fish was cooked perfectly. I will definitely be making this again.