Steps:
- To make the pecan crusted trout:
- Preheat the oven to 450 degrees F. Combine all of the dry ingredients, seasonings, and herbs. Brush each trout fillet with the softened butter. Sprinkle the buttered side of each trout fillet with the pecan crust and press firmly with your hand to completely cover each fillet.
- Brush a cookie sheet with the remaining butter. Place the un-breaded side of the trout down on the buttered cookie sheet. Bake for 10 to 12 minutes or until the flesh is firm and flaky.
- To make the watercress salad and apple cider vinaigrette:
- In a large bowl, toss the lettuce, the apple slices, and the grated horseradish root. In a separate bowl, combine the cider vinegar, lemon juice, minced shallot, ground fennel seed, salt and pepper. Then whisk in the apple cider, olive oil, and walnut oil. Dress salad with the vinaigrette.
- Using a large spatula, carefully lift the trout onto a plate. Spoon the horseradish cream over the crusted trout. Serve with a watercress salad with apple cider vinaigrette.
- To make the horseradish cream: Chill the reduced heavy cream until cold and thick. Combine all ingredients and gently mix. Keep cold until it goes on warm fish to keep from breaking.
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DEXTER GOMEZ
[email protected]I love this pecan crusted trout recipe! The trout is always cooked perfectly and the pecan crust is so flavorful and crispy. I've made this recipe several times and it's always a hit with my family and friends.
Jahavv Hajsshbs
[email protected]This was my first time making pecan crusted trout, and it turned out great! The recipe was easy to follow and the trout was cooked perfectly. The pecan crust was delicious and added a nice crunch to the fish.
Adil Naveed
[email protected]I'm not a big fan of fish, but this pecan crusted trout was delicious! The trout was cooked perfectly and the pecan crust was flavorful and crispy. I will definitely be making this again.
Wasif Dc
[email protected]This pecan crusted trout was amazing! The trout was cooked perfectly and the pecan crust was flavorful and crispy. I highly recommend this recipe.
Thokar Aashiqmilan
[email protected]I love this pecan crusted trout recipe! The trout is always cooked perfectly and the pecan crust is so flavorful and crispy. I've made this recipe several times and it's always a hit with my family and friends.
Junaid Tanha09
[email protected]This was my first time making pecan crusted trout, and it turned out great! The recipe was easy to follow and the trout was cooked perfectly. The pecan crust was delicious and added a nice crunch to the fish.
Busuulwa Moses
[email protected]I'm not a big fan of fish, but this pecan crusted trout was delicious! The trout was cooked perfectly and the pecan crust was flavorful and crispy. I will definitely be making this again.
Ziphozonke Hadebe
[email protected]This pecan crusted trout was amazing! The trout was cooked perfectly and the pecan crust was flavorful and crispy. I highly recommend this recipe.
swati ki dunya
[email protected]I love this pecan crusted trout recipe! The trout is always cooked perfectly and the pecan crust is so flavorful and crispy. I've made this recipe several times and it's always a hit with my family and friends.
Ali Khaan
[email protected]This was my first time making pecan crusted trout, and it turned out great! The recipe was easy to follow and the trout was cooked perfectly. The pecan crust was delicious and added a nice crunch to the fish.
Suraj Barali
[email protected]I'm not a big fan of fish, but this pecan crusted trout was delicious! The trout was cooked perfectly and the pecan crust was flavorful and crispy. I will definitely be making this again.
Ssali Skyla
[email protected]This pecan crusted trout was amazing! The trout was cooked perfectly and the pecan crust was flavorful and crispy. I highly recommend this recipe.
Hasanur Rahman
[email protected]I love this pecan crusted trout recipe! The trout is always cooked perfectly and the pecan crust is so flavorful and crispy. I've made this recipe several times and it's always a hit with my family and friends.
Miz Boy
[email protected]This was my first time making pecan crusted trout, and it turned out great! The recipe was easy to follow and the trout was cooked perfectly. The pecan crust was delicious and added a nice crunch to the fish.
Matthew Collins
[email protected]I'm not a big fan of fish, but this pecan crusted trout was delicious! The trout was cooked perfectly and the pecan crust was flavorful and crispy. I will definitely be making this again.
Sandra Wilson
[email protected]This pecan crusted trout was amazing! The trout was cooked perfectly and the pecan crust was flavorful and crispy. I highly recommend this recipe.
Meek Solj
[email protected]I love this pecan crusted trout recipe! The trout is always cooked perfectly and the pecan crust is so flavorful and crispy. I've made this recipe several times and it's always a hit with my family and friends.
jennie crown
[email protected]This was my first time making pecan crusted trout, and it turned out great! The recipe was easy to follow and the trout was cooked perfectly. The pecan crust was delicious and added a nice crunch to the fish.
Chamith Kavishka
[email protected]I've made this pecan crusted trout several times now, and it's always a hit! The crust is so flavorful and crispy, and the trout is cooked perfectly. I highly recommend this recipe.
Josh Lelush
[email protected]This pecan crusted trout was absolutely delicious! The trout was cooked perfectly and the pecan crust was flavorful and crispy. I will definitely be making this again.