PECAN MELTAWAYS
Steps:
- 1. In a mixing bowl, cream butter, sugar and vanilla; mix well. Combine flour and salt. Add to creamed mixture. Stir in pecans. Chill. Roll into 1-inch balls and place on ungreased cookie sheets. Bake at 350 degrees for 10-12 minutes. Roll in powdered sugar while still warm. Makes about 4 dozen.
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Hinda Dhuux Cali
[email protected]I love these cookies! They're so buttery and melt in your mouth.
Tynell Mantez
[email protected]These cookies are the perfect holiday treat. They're festive and delicious.
Muzamilkorai Muzamilkorai
[email protected]I've tried many different pecan meltaway recipes, but this one is by far the best. The cookies are always perfect and they're so delicious.
Abass Rukayat
[email protected]These cookies are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them.
TK 85
[email protected]I made these cookies for a cookie exchange and they were a huge success. Everyone loved them!
Abdullah Al Abid
[email protected]These cookies are a bit time-consuming to make, but they're worth it. They're so delicious and they're always a hit with my friends and family.
Md Safayt
[email protected]I'm not a huge fan of pecans, but I loved these cookies. The chocolate chips really balance out the flavor.
It's Ghamgene
[email protected]These cookies are the perfect balance of sweet and salty. I love the combination of the pecans and the chocolate.
Yessica Galicia
[email protected]I've made these cookies several times and they always turn out great. They're a family favorite.
Focus boy
[email protected]These cookies are so addictive! I can't stop eating them.
Shonteria Strong
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Sani 007
[email protected]These cookies were absolutely delicious! They were so easy to make and they turned out perfect. I will definitely be making these again.