PECAN PRALINE SUNDAE
Raise you have if you love a good ice cream sundae? Chocolate, Fudge, Butterscotch, I love 'em all. This sundae is a combination of good French vanilla, and a one-of-a-kind praline sauce. So, you ready... Let's get into the kitchen.
Provided by Andy Anderson !
Categories Ice Cream & Ices
Time 20m
Number Of Ingredients 9
Steps:
- 1. PREP/PREPARE
- 2. Gather your ingredients.
- 3. Add the brown sugar, salt cream, butter and brandy (if using) to a saucepan.
- 4. Set the burner to medium low, and bring the mixture up to a simmer.
- 5. Chef's Tip: During the heating process, continue to stir the mixture.
- 6. Cook until the mixture thickens, about 4 to 6 minutes.
- 7. Chef's Note: We are making a sauce, not praline candy. If you overcook the mixture, when it cools it will harden into a thick mass, and I hate it when that happens.
- 8. Take off the heat, and stir in the vanilla.
- 9. Add the pecans and allow the sauce to cool down until just slightly warm.
- 10. Chef's Note: The sauce, is best when it's first made, and will turn a bit grainy if it's reheated. That's not the worst thing in the world; however, you should make it just before serving.
- 11. PLATE/PRESENT
- 12. Place about 1/2-inch of the mixture into a Sunday glass.
- 13. Add a nice scoop of ice cream
- 14. Cover with a bit more of the sauce.
- 15. Add another scoop of ice cream.
- 16. Cover with more sauce.
- 17. Top with whipped cream, and maybe a cherry. Enjoy.
- 18. Keep the faith and keep cooking.
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Bugembe Cyrus
[email protected]This sundae is the perfect way to satisfy your sweet tooth. It's rich and decadent, but it's not too heavy.
Sachin Yadav
[email protected]I'm not sure I would make this sundae again. It was good, but it's not my favorite dessert.
Areeb Abbaxii
[email protected]This sundae is a bit pricey, but it's worth it for a special occasion. The pralines are delicious and the ice cream is creamy and rich.
Irene Thomas
[email protected]The pralines in this sundae were a bit too hard for my liking. I think I would have preferred them to be softer and chewier.
Nawal Nanah
[email protected]This sundae is a bit too sweet for my taste. I think I would have preferred it with less pralines and whipped cream.
Raymond Abaci
[email protected]I'm not a fan of pecans, but I still enjoyed this sundae. The pralines were sweet and crunchy, and they paired well with the ice cream and whipped cream.
josphine makena
[email protected]This sundae is a great way to use up leftover ice cream. I had a pint of vanilla ice cream that was about to go bad, so I made this sundae and it was delicious.
Mdarryan Khan
[email protected]I love how this sundae can be customized to your own liking. You can add more or less pralines, whipped cream, or chocolate sauce, depending on your preferences.
QueenOfRoblox
[email protected]This sundae is the perfect dessert for a hot summer day. It's cold and refreshing, and the pralines add a touch of sweetness.
Jeffrey Obada
[email protected]I made this sundae for my kids and they loved it! They couldn't get enough of the pralines.
Inam Hyder
[email protected]This sundae is the perfect way to end a meal. It's light and refreshing, but still satisfying.
Zain Photography
[email protected]I'm not a big fan of ice cream, but I loved this sundae. The pralines and whipped cream added just the right amount of sweetness and crunch.
Abijgail Gravenstijn
[email protected]The pralines in this sundae are the star of the show. They're so delicious, I could eat them on their own.
Orion Stars
[email protected]This sundae is so easy to make, but it looks and tastes like it took hours to prepare. I'm definitely going to be making this again for my next party.
ABUBAKER MOHAMED (Mr.Bako)
[email protected]I love how this sundae combines so many different flavors and textures. The pralines are crunchy, the ice cream is creamy, and the whipped cream and chocolate sauce add a touch of richness. It's the perfect dessert for any occasion.
collen chasi
[email protected]This sundae is the perfect dessert for a special occasion. It's easy to make, but it looks and tastes like it came from a fancy restaurant.
Aneesa Martinez
[email protected]I'm not usually a fan of pralines, but these were amazing! They were so rich and flavorful, and they paired perfectly with the vanilla ice cream.
tyla hunter
[email protected]This sundae was a hit at my last dinner party! The pralines were so easy to make and added the perfect touch of sweetness and crunch. I also loved the contrast between the warm pralines and the cold ice cream.