My mother got this recipe from a woman named Emmie Oddie, a well-known home economist in Canada who had a column in a farming newspaper. Oddie would test reader recipes in her own kitchen and write about it. These tasty sweets are so rich that you need only a small piece. -Judy Olson, Whitecourt, Alberta
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 32 bars.
Number Of Ingredients 11
Steps:
- In a large bowl, mix cracker crumbs, marshmallows, coconut and cherries; stir in condensed milk and flavoring. Press into a greased 8-in. square baking pan., For frosting, in a small saucepan, combine brown sugar, butter and milk. Bring to a boil, stirring constantly; cook and stir 3 minutes. Transfer to a small bowl; cool until lukewarm, about 15 minutes. Stir in confectioners' sugar until smooth. Spread over crumb mixture; refrigerate until set, about 1-1/2 hours., Cut into bars. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 169 calories, Fat 6g fat (4g saturated fat), Cholesterol 9mg cholesterol, Sodium 82mg sodium, Carbohydrate 28g carbohydrate (22g sugars, Fiber 1g fiber), Protein 2g protein.
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Pnar Bman
[email protected]These cherry coconut slices are the best! I've made them several times and they're always a hit.
FLASH kid
[email protected]I've never made cherry coconut slices before, but this recipe was so easy to follow. They turned out perfect!
Sujon Mondol
[email protected]These cherry coconut slices are a great way to satisfy your sweet tooth without feeling guilty. They're made with healthy ingredients and they're low in calories.
kogn mailliw
[email protected]I made these cherry coconut slices for my husband's birthday, and he loved them! They're the perfect combination of sweet and tart.
Katherine Flanigan
[email protected]These cherry coconut slices are a delicious and easy-to-make treat. I'll definitely be making them again.
Ngwako Mpholwane
[email protected]I'm not usually a fan of coconut, but I loved these cherry coconut slices. The coconut flavor is subtle and it pairs perfectly with the cherries.
Zarafshakhan11 Khan
[email protected]These cherry coconut slices are a great way to use up leftover cherries. They're also a fun and easy treat to make with kids.
qimxv
[email protected]I love the combination of cherries and coconut in these slices. They're so moist and flavorful.
Nakirabira Prossie
[email protected]These cherry coconut slices are the perfect treat for any occasion. They're easy to make, delicious, and everyone loves them.
Jensen Judkins
[email protected]I made these cherry coconut slices for a bake sale, and they sold out in no time! Everyone loved them.
Noodle Fox
[email protected]These cherry coconut slices are so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and they still taste fresh the next day.
Maryjane Mera
[email protected]I've been making these cherry coconut slices for years, and they're always a favorite. They're the perfect combination of sweet and tart, and the coconut adds a nice chewy texture.
tayyab marley
[email protected]These cherry coconut slices were a hit at my last potluck! They're so easy to make, and they disappeared in minutes.