PECAN STICKY ROLLS
This is an adaption of a recipe that I found on another website. I love sticky rolls and these are super quick and easy.
Provided by PaulaG
Categories Breads
Time 35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Spray a 6 muffin tin with non-stick cooking spray and set aside; preheat oven to 350 degrees.
- In a small bowl, combine 2 tablespoons of the melted butter, brown sugar and water and stir until smooth; evenly spoon the mixture in the prepared pan.
- Sprinkle the chopped pecans over the sugar mixture.
- Unroll the crescent rolls, lightly press seams to seal, spread lightly with remaining 1 tablespoon butter and sprinkle with the cinnamon sugar.
- Roll up the dough and slice into 6 even slices, place cut side down into muffin tins; place muffin tin on cookie sheet and bake in preheated oven for 2o to 25 minutes or until cooked through and browned.
- Turn onto serving plate and serve immediately.
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Ellie-lou Penfold
[email protected]I followed the recipe exactly and the rolls turned out terrible. They were dry and the pecan filling was hard. I would not recommend this recipe.
Nayef Yehya
[email protected]These rolls were a bit too sweet for my taste, but they were still good. The pecan filling was delicious and the rolls were soft and fluffy. I would recommend using less sugar next time.
Genalyn Mather
[email protected]I've made these rolls several times now and they are always a hit! They're so easy to make and the results are always perfect. The rolls are soft and fluffy, and the pecan filling is gooey and delicious. I highly recommend this recipe.
Md jack Bro
[email protected]These rolls were easy to make and turned out great! The pecan filling was delicious and the rolls were soft and fluffy. I would definitely recommend this recipe.
sonali aktar
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of pecans, but I'm so glad I did! The rolls were absolutely delicious and the pecan filling was the perfect amount of sweetness. I will definitely be making these again.
Adam Kasm
[email protected]These rolls were amazing! The pecan filling was so gooey and delicious, and the rolls themselves were so soft and fluffy. I will definitely be making these again.
Dillon DiGiannurio
[email protected]I made these pecan sticky rolls for my family and they loved them! The rolls were light and airy, and the pecan filling was the perfect amount of sweetness. I will definitely be making these again.
Gift Daniel
[email protected]These pecan sticky rolls were a hit! They were so easy to make and turned out perfectly. The rolls were soft and fluffy, and the pecan filling was gooey and delicious. I will definitely be making these again.