Make and share this Peking Pizza recipe from Food.com.
Provided by Kana K.
Categories Chicken
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- For Chicken:.
- Heat a grill pan over high heat.
- Drizzle oil over chicken cutlets.
- and season with Montreal Seasoning.
- Grill chicken 3 or 4 minutes on each side. Slice chicken into very thin strips.
- Sprinkle the edges of your boboli with sesame seeds.
- Cover the pie with 3 tablespoons of Hoisin sauce and barbecue sauce. Cover pie with cheese. Top with sliced chicken and scallions and red pepper. Bake in pre-heated oven at 450 degrees for 10 to 15 minutes, until crisp and cheese is bubbly. Cut into slices.
Nutrition Facts : Calories 312.2, Fat 18.2, SaturatedFat 11, Cholesterol 83.2, Sodium 509.4, Carbohydrate 8.9, Fiber 0.6, Sugar 1.2, Protein 27.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #poultry #oven #european #dinner-party #pizza #italian #chicken #dietary #copycat #meat #novelty #taste-mood #to-go #equipment
You'll also love
Psycho Syco
[email protected]I highly recommend this Peking Pizza recipe. It's easy to make, delicious, and a great way to use up leftover chicken.
Emon Ahamed
[email protected]This Peking Pizza is a great way to introduce kids to Chinese food. It's mild in flavor and the kids will love the crispy crust.
Cabdiraxman Cali
[email protected]I love that this Peking Pizza is so versatile. You can add any toppings you like and it will still taste great.
Zachary Miller
[email protected]This Peking Pizza is perfect for a party or a potluck. It's easy to make ahead of time and it always gets rave reviews.
Abdela Ahmed
[email protected]I added some extra vegetables to this Peking Pizza, such as bell peppers and onions. It made the pizza even more delicious and nutritious.
thiessencarla2013 Thiessen
[email protected]I made this Peking Pizza with whole wheat flour and it turned out great. It's a healthier option that still tastes delicious.
makila
[email protected]This Peking Pizza is a great way to use up leftover chicken. It's also a very budget-friendly meal.
MD kawsar
[email protected]I love the crispy crust and the flavorful toppings on this Peking Pizza. It's the perfect meal for a busy weeknight.
Khuram Shahzad
[email protected]I'm not a very experienced cook, but I was able to make this Peking Pizza without any problems. The instructions were very clear and easy to follow.
Aphile Minehle
[email protected]This Peking Pizza is so easy to make and it tastes amazing. I've already made it twice and I'm sure I'll be making it again soon.
Ifeoluwa Abiodun
[email protected]I made this Peking Pizza for a party and it was a huge success. Everyone loved it and I received several requests for the recipe.
Brij Kishor
[email protected]My family loved this Peking Pizza! It was the perfect combination of sweet and savory. I will definitely be adding this recipe to my regular rotation.
Emily Whims
[email protected]I was hesitant to try this recipe because I'm not a big fan of Chinese food, but I'm glad I did. The Peking Pizza was surprisingly delicious and I'll definitely be making it again.
SpongeBob and Squidward
[email protected]I've tried many Peking Pizza recipes, but this one is by far the best. The instructions were easy to follow and the end result was delicious.
Usman Arif
[email protected]This Peking Pizza recipe was a hit! The flavors were amazing and the crust was perfectly crispy. I would definitely make this again.