PENNE AL FUNGHI PORCINI (PIERCE BROSNAN'S FAVE)
This is a recipe from Pierce Brosnan's favorite Santa Monica restaurant, Il Ristorante di Giorgio Baldi, and said to be one of his favorite dishes.
Provided by Sharon123
Categories Penne
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat the oil in a large skillet over medium-high heat, and sauté the sliced porcini mushrooms with the garlic and parsley till tender, about 5 minutes. Season with salt and pepper.
- Add the wine and let it all simmer until the wine evaporates, about 5-8 minutes. Add the tomatoes(If you have used reconstituted porcini mushrooms, add the reserved soaking liquid now) and cook for 5 to 7 minutes.
- Meanwhile, boil the penne until al dente. Drain the pasta and add it to the sauce together with the grated cheese. Let cook for 2 minutes at low heat. Taste for seasoning.
- Serve piping hot. Pass extra cheese for sprinkling. Enjoy!
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James Musgrove
[email protected]Meh.
SR_ Saiful
[email protected]This dish was a disaster! The porcini mushrooms were tough and the sauce was watery. I would not recommend this recipe.
Urmila
[email protected]I found this recipe to be a bit bland. The porcini mushrooms didn't have much flavor and the sauce was a bit too thin.
Ossama Ramadan
[email protected]This recipe was a bit too rich for my taste, but it was still very good. The porcini mushrooms were very flavorful and the sauce was creamy and delicious.
Acshigh School
[email protected]I'm not usually a fan of mushrooms, but I really enjoyed this dish. The porcini mushrooms were very flavorful and the sauce was creamy and delicious.
kamran lilla official
[email protected]This was a delicious and elegant dish. The porcini mushrooms were a nice touch and the sauce was very creamy and flavorful.
Tach Pro
[email protected]Loved this recipe! The porcini mushrooms were a great addition and gave the dish a lovely earthy flavor. The sauce was also very creamy and flavorful.
ss shohag
[email protected]This dish was easy to make and packed with flavor. The porcini mushrooms gave it a deep, umami taste that was perfectly complemented by the creamy sauce. I will definitely be making this again!
JUTTgamingYT
[email protected]I made this recipe last night and it turned out amazing! The porcini mushrooms were so flavorful and the sauce was creamy and delicious. I will definitely be making this again.
Schela Petit frere
[email protected]This dish was a hit at my dinner party! The combination of porcini mushrooms, cream, and Parmesan cheese created a luxurious and flavorful sauce that perfectly coated the penne pasta. My guests raved about it and couldn't get enough.
Mercy Mudhau
[email protected]Penne al Funghi Porcini was a delightful culinary experience. The porcini mushrooms added a rich, earthy flavor to the dish, while the creamy sauce and tender penne pasta created a harmonious and satisfying meal. I highly recommend this recipe for a