PENNE ALLA VODKA FROM LEFTOVER SAUCE RECIPE BY TASTY
Here's what you need: olive oil, onion, garlic, vodka, tomato sauce, heavy cream, cooked penne, parmesan cheese, fresh parsley
Provided by Vaughn Vreeland
Categories Dinner
Yield 10 servings
Number Of Ingredients 9
Steps:
- In a large pot over medium heat, add the olive oil and onion, and cook until the onion is slightly translucent.
- Add the garlic, salt, and vodka, and cook for about 2 minutes, stirring constantly.
- Add the tomato sauce and heavy cream, and bring to a boil.
- Add the cooked penne and stir until the sauce evenly coats the pasta.
- Serve warm with Parmesan and parsley.
- Enjoy!
Nutrition Facts : Calories 315 calories, Carbohydrate 39 grams, Fat 12 grams, Fiber 2 grams, Protein 7 grams, Sugar 5 grams
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Menna Essam
[email protected]Overall, a good recipe but I would make a few changes next time. The sauce was a bit too sweet for my taste, so I would reduce the amount of sugar. I would also add more garlic and red pepper flakes for a bit of a kick.
Dip Sarker
[email protected]This recipe is a great way to use up leftover vodka sauce. It's easy to make and always turns out delicious.
Victoria Martir
[email protected]This recipe was amazing! The sauce was so creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Habibur Khan
[email protected]This dish was a bit too heavy for my taste. The sauce was very creamy and the pasta was very rich. I think I'll try a different recipe next time.
JISAD Khan
[email protected]This recipe is a great way to use up leftover vodka sauce. It's easy to make and always turns out delicious. I love that I can customize it to my own taste by adding more garlic, red pepper flakes, or even some cooked chicken or vegetables.
A Little gamer
[email protected]I was really looking forward to this recipe, but it was a bit disappointing. The sauce was too thin and the pasta was overcooked.
Rafiq Sraike
[email protected]This dish was a hit with my family! They loved the creamy sauce and the perfectly cooked pasta. I will definitely be making this again.
Sarah Burnett
[email protected]This recipe was a bit bland for my taste. I think I'll add more garlic and red pepper flakes next time.
Sharonda Pommells
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add a little bit of extra garlic and red pepper flakes for a bit of a kick. I've also tried it with different types of pasta, like rigatoni and fusilli, and it always
Aayos Mahra
[email protected]This was my first time making penne alla vodka and it turned out great! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
XHAIDEN FUENTEZ
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The sauce is so easy to make and the pasta is always cooked perfectly. I love that I can use leftover vodka sauce to make this dish.
Nathan Lee
[email protected]This dish was amazing! I made it for a dinner party and everyone loved it. The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Md Babu Ahmed
[email protected]Disappointed.
Willie Newsome
[email protected]This recipe was a lifesaver! I had some leftover vodka sauce and no idea what to do with it. This recipe was easy to follow and turned out great. The sauce was creamy and flavorful, and the pasta was cooked perfectly. I'll definitely be making this a
Kalungi Ronald
[email protected]Meh.
Xojib Janbi
[email protected]Not bad! I'm not a huge fan of vodka sauce, but this recipe was pretty good. The sauce was a little too sweet for my taste, but the pasta was cooked perfectly. I might try making it again with a different sauce.
data Zedania daviti
[email protected]Easy and delicious! I had some leftover vodka sauce and wasn't sure what to do with it, so I tried this recipe. It was so easy to make and turned out great. The pasta was cooked perfectly and the sauce was creamy and flavorful. I'll definitely be mak
Vikram Sindhi
[email protected]This penne alla vodka dish was a hit! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I added a little extra garlic and red pepper flakes for a bit of a kick, and it turned out amazing. Will definitely be making this again.