PENNE WITH GREEN BEANS AND BASIL
Steps:
- . In large saucepot, cook penne as label directs. 2. Meanwhile, in 12-inch skillet, heat 1 inch water to boiling over high heat. Add green beans and 1/2 teaspoon salt; heat to boiling. Cook beans until tender-crisp, 8 to 10 minutes. Drain beans. Rinse beans under cold running water to cool slightly; drain again. 3. In blender at high speed, combine basil, oil, and water and puree until almost smooth, stopping blender occasionally and scraping down sides with rubber spatula. Transfer basil puree to large bowl; stir in remaining 1 teaspoon salt and pepper. 4. Drain pasta; rinse under cold running water and drain again. In warm serving bowl, toss pasta, beans, tomato, and basil puree. Garnish with basil leaves. Each serving:About 370 calories, 10g protein, 52g carbohydrate, 15g total fat (2g saturated), 0mg cholesterol, 680mg sodium.
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Zeshan Ahmad
[email protected]Yum!
meer ali
[email protected]I made this dish for my family and they loved it! The green beans were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Shantal Talnis2
[email protected]This is a great recipe for a potluck or party. It's easy to make and can be served hot or cold.
Kumar Danish
[email protected]I'm not a vegetarian, but I love this dish. The green beans and basil give it a light and refreshing flavor that's perfect for a summer meal.
anish soemai
[email protected]This dish is a great way to get your kids to eat their vegetables. The green beans are hidden in the sauce and the basil adds a kid-friendly flavor.
emmyntra bukenya
[email protected]I love this recipe because it's so versatile. You can use different types of pasta, vegetables, and herbs to create different flavor combinations.
Sheraz Kham
[email protected]This is a great recipe for a quick and easy weeknight meal. The pasta cooks in just a few minutes and the sauce is made with simple ingredients that you probably already have on hand.
Jill Black
[email protected]I made this dish for a party and it was a huge success. Everyone loved it! The pasta was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Md Mukul
[email protected]This dish was easy to make and very tasty. The green beans added a nice crunch and the basil gave it a bright flavor. I will definitely be making this again.
Hasnain 900
[email protected]I'm not a big fan of green beans, but I loved this dish. The beans were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Irshad jaan
[email protected]This was a great recipe! The pasta was cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe.
Rithik Shah
[email protected]I made this for dinner last night and it was a big hit. The green beans were still slightly crunchy and the basil added a nice freshness. The sauce was light and flavorful. I will definitely be making this again.
Dil Shad chohan
[email protected]Delicious!
Joshua Coles
[email protected]I followed the recipe exactly and the dish turned out great! The flavors were well-balanced and the pasta was cooked perfectly. I will definitely be making this again.
Kojo Boakye
[email protected]This dish was a bit bland for my taste. I think it needed more garlic and maybe some lemon juice. The green beans were also a bit overcooked.
Farhan Shah
[email protected]I've made this dish several times and it's always a crowd-pleaser. The combination of green beans, basil, and red pepper flakes is perfect. I like to add a little bit of Parmesan cheese at the end for extra flavor.
DeAngelo Family
[email protected]This recipe was easy to follow and the results were delicious. The pasta was cooked perfectly and the green beans were still slightly crunchy. The basil added a nice pop of flavor. I would definitely recommend this recipe.
Kate Sadler
[email protected]I made this dish last night and it was a hit with my family. The green beans were crisp and flavorful, and the basil added a lovely freshness. The sauce was light and flavorful, and the pasta was cooked perfectly. I will definitely be making this aga
Loch Bonnie Farm (Highland Ridings)
[email protected]This penne with green beans and basil was a delightful meal! The flavors were fresh and bright, and the pasta was cooked perfectly al dente. I loved the addition of the red pepper flakes, which gave the dish a nice kick. I will definitely be making t