KITCHEN SINK NACHOS
This recipe is great for using up leftovers, or cleaning out the veggie bin of your refrigerator. Whenever we have leftover pinto beans, the kids look forward to having nachos. Our favorite toppings include grilled chicken, peppers, mushrooms, sour cream, and black olives.
Provided by TheGrumpyChef
Categories Lunch/Snacks
Time 20m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- Arrange tortilla chips on platter.
- Top chips with shredded cheese, and place in microwave. Heat on high for 20-25 seconds or until cheese is melted.
- Heat olive oil in pan on med-high heat, add veggies, cumin, and pepper flakes. saute until desired doneness, add chicken to heat through. Remove from heat.
- Spread veggie mixture over chips.
- Top with additional cheese if desired, sour cream and additional toppings.
Nutrition Facts : Calories 96.7, Fat 6.9, SaturatedFat 2.8, Cholesterol 22.2, Sodium 149.9, Carbohydrate 1.3, Protein 7.2
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Muzammil umar Umar
[email protected]I've made these nachos for my family several times and they're always a hit. They're the perfect comfort food.
mayibongwe michael
[email protected]These nachos are the perfect game day food. They're easy to make and everyone loves them.
Shabab Sukhera
[email protected]I love the addition of avocado to these nachos. It gives them a creamy and delicious flavor.
Ukadike Innocent chinedu
[email protected]These nachos are a great way to use up leftover chicken or beef.
Jade Naidoo
[email protected]I've made these nachos several times now and they're always a hit. They're the perfect party food.
simomehd
[email protected]These nachos are so easy to make. I love that I can just throw everything in the oven and have a delicious meal in minutes.
Sunny Bobo
[email protected]I love that this recipe uses fresh ingredients. It makes the nachos taste so much better.
Livi LaBore
[email protected]These nachos are the perfect comfort food. They're cheesy, gooey, and delicious.
Two Brothers
[email protected]I made these nachos for a potluck and they were a huge hit. Everyone loved them!
Eijiro Kirishima
[email protected]These nachos are so cheesy and delicious. I love the combination of flavors.
Mujtaba Gondal
[email protected]I've never made nachos before, but this recipe made it so easy. I'll definitely be making them again.
Megan Eddington
[email protected]I love the addition of black beans to these nachos. It gives them a nice protein boost.
Jayda Sams
[email protected]These nachos were a bit too spicy for my taste, but my husband loved them. I'll definitely make them again, but I'll use less jalapeños next time.
samsuddin ansari
[email protected]I made these nachos for my family and they loved them. The recipe was easy to follow and the nachos turned out great.
Ratna Ratna
[email protected]These nachos are the perfect party food. They're easy to make ahead of time and they're always a hit with guests.
Alvi Milk
[email protected]I love that this recipe is so versatile. You can add or remove toppings to suit your taste.
az abdi
[email protected]I've made these nachos a few times now and they're always a crowd-pleaser. The combination of flavors is perfect and the cheese is always gooey and melted.
Loday Wangchuk
[email protected]These nachos were a hit at my party! They were easy to make and everyone loved them.