PENNE WITH SAUSAGE AND PUMPKIN CREAM SAUCE
Steps:
- Heat olive oil in a skillet over medium-low heat. Add onions and cook gently for about 15-20 minutes, until softened and beginning to caramelize. Add garlic, sage, and chicken sausage; continue to saute. Meanwhile, cook pasta according to package directions. In a blender, combine combine pumpkin, cottage cheese, and milk. Blend until no lumps are present. Add to sausage mixture in skillet and continue to cook over low heat. Season to taste with salt and freshly ground pepper. Drain pasta and return to pot over low heat. Add sausage mixture and baby spinach, and toss together until the spinach is wilted. Serve with parmesan cheese, if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
RS Raj
[email protected]This recipe was easy to follow and the results were amazing. The pumpkin cream sauce was rich and flavorful, and the sausage added a nice savory touch. I will definitely be making this again.
Leslieis_alr
[email protected]I made this dish for a dinner party and it was a huge hit. The pumpkin cream sauce was a bit too sweet for my taste, but everyone else loved it. I will definitely be making this again, but I will reduce the amount of sugar in the sauce.
Fredrick Sirere
[email protected]This dish was a bit time-consuming to make, but it was well worth it. The pumpkin cream sauce was rich and flavorful, and the sausage added a nice savory touch. I will definitely be making this again.
Gregory Robinson
[email protected]I'm not a huge fan of pumpkin, but this dish was surprisingly delicious. The pumpkin cream sauce was creamy and flavorful, and the sausage added a nice savory touch. I will definitely be making this again.
Gsfmo GS
[email protected]This recipe was easy to follow and the results were amazing. The pumpkin cream sauce was rich and flavorful, and the sausage added a nice savory touch. I will definitely be making this again.
Ackaycia Smith
[email protected]I made this dish for a dinner party and it was a huge hit. The pumpkin cream sauce was a bit too sweet for my taste, but everyone else loved it. I will definitely be making this again, but I will reduce the amount of sugar in the sauce.
Asia Mahi
[email protected]This dish was a bit time-consuming to make, but it was well worth it. The pumpkin cream sauce was rich and flavorful, and the sausage added a nice savory touch. I will definitely be making this again.
Emad Hani
[email protected]I'm not a huge fan of pumpkin, but this dish was surprisingly delicious. The pumpkin cream sauce was creamy and flavorful, and the sausage added a nice savory touch. I will definitely be making this again.
Nizhamu Deen
[email protected]This recipe was easy to follow and the results were amazing. The pumpkin cream sauce was rich and flavorful, and the sausage added a nice savory touch. I will definitely be making this again.
CamoShark
[email protected]I made this dish for a dinner party and it was a huge hit. The pumpkin cream sauce was a bit too sweet for my taste, but everyone else loved it. I will definitely be making this again, but I will reduce the amount of sugar in the sauce.
MD.Najmul Hapue
[email protected]This dish was a bit time-consuming to make, but it was well worth it. The pumpkin cream sauce was rich and flavorful, and the sausage added a nice savory touch. I will definitely be making this again.
Ganesh Dhami
[email protected]I'm not a huge fan of pumpkin, but this dish was surprisingly delicious. The pumpkin cream sauce was creamy and flavorful, and the sausage added a nice savory touch. I will definitely be making this again.
David Tibulasi
[email protected]This recipe was easy to follow and the results were amazing. The pumpkin cream sauce was rich and flavorful, and the sausage added a nice savory touch. I will definitely be making this again.
Ch Murad
[email protected]I made this dish for a dinner party and it was a huge hit. The pumpkin cream sauce was a bit too sweet for my taste, but everyone else loved it. I will definitely be making this again, but I will reduce the amount of sugar in the sauce.
Samuel Charles
[email protected]This dish was a bit time-consuming to make, but it was well worth it. The pumpkin cream sauce was rich and flavorful, and the sausage added a nice savory touch. I will definitely be making this again.
Vaughn Vigilant
[email protected]I was hesitant to try this recipe because I'm not a huge fan of pumpkin, but I'm so glad I did. The pumpkin cream sauce was surprisingly delicious and the sausage added a nice savory touch. I will definitely be making this again.
Asma Bagum
[email protected]This recipe was easy to follow and the results were amazing. The pumpkin cream sauce was rich and flavorful, and the sausage added a nice savory touch. I will definitely be making this again.
Kurt Wagland
[email protected]I made this dish last night and it was a hit with my family. The pumpkin cream sauce was creamy and flavorful, and the sausage added a nice savory touch. I will definitely be making this again.
Zhaunaya Watkins
[email protected]This was a delicious and easy recipe to follow. I used Italian sausage and it turned out great. I will definitely be making this again.