PENNSYLVANIA DUTCH APPLE BUTTER
You can spread this apple butter on thick and still enjoy a breakfast that's thin on calories. For a smoother texture, use tender varieties such as McIntosh or Cortland apples. -Diane Widmer, Blue Island, Illinois
Provided by Taste of Home
Time 2h20m
Yield 2 cups.
Number Of Ingredients 5
Steps:
- Place the apple juice, sugar, cinnamon and cloves in a blender; cover and process until blended. Adding 3-4 apple pieces at a time, cover and process until smooth. , Pour into a saucepan. Bring to a boil. Reduce heat; cover and cook over low heat for 1 hour, stirring occasionally. , Uncover and cook 1 to 1-1/2 hours longer or until thickened. Store in airtight containers in the refrigerator.
Nutrition Facts : Calories 46 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 12g carbohydrate (10g sugars, Fiber 1g fiber), Protein 0 protein.
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Barry Goodman
[email protected]I'm new to canning, but this recipe was easy to follow. I'm so glad I tried it!
Opans khan054
[email protected]This apple butter is the perfect gift for friends and family. It's a delicious and unique way to show them you care.
Aliyan Ahmed
[email protected]I love the fact that this recipe uses all natural ingredients. It's a healthy and delicious way to enjoy apple butter.
MaKayla West-Snider
[email protected]This apple butter is a bit too thick for my taste. I'll try adding more apple cider next time.
Swag Gaming
[email protected]I'm allergic to cinnamon, so I omitted it from the recipe. The apple butter still turned out delicious.
Daniel Onyekwere
[email protected]This apple butter is the perfect addition to my morning toast. It's also great on pancakes and waffles.
rockx 12
[email protected]I didn't have any apple cider vinegar, so I used lemon juice instead. It turned out great!
LeAnn Zee
[email protected]This recipe is a keeper! I'll be making this apple butter every fall from now on.
Shhehroz Khan
[email protected]I found the instructions to be a bit confusing, but the apple butter turned out well in the end.
Val the hoe
[email protected]This apple butter is a bit too sweet for my taste.
Yin Yin Htay
[email protected]I've never made apple butter before, but this recipe was easy to follow and the results were amazing. My family loved it!
Ines Espinal
[email protected]Followed the recipe exactly and it turned out perfectly. Will definitely be making this again.
Temitope Raji
[email protected]This is the best apple butter I've ever had. It's so smooth and flavorful. I can't stop eating it!
MD mujamel
[email protected]Easy to make and incredibly delicious. I've already made it twice in the past week!
Ikraam Mohamad
[email protected]This apple butter is divine! It has the perfect balance of sweetness and tartness, and the spices are just right. I love the way it spreads on toast or pancakes.