PENNSYLVANIA DUTCH PEPPER SLAW
If you like sweet bell peppers you will love pepper slaw. Cook time reflects chill time.
Provided by Diana Adcock
Categories Other Salads
Time 45m
Number Of Ingredients 11
Steps:
- 1. In a medium saucepan, combine the apple cider vinegar, sugar, water, celery seed and mustard.
- 2. Over medium-high heat bring to a boil, stirring constantly to dissolve sugar, then boil for 1 minute. Remove from heat and allow to cool to room temperature.
- 3. Using a food processor, finely grate the green cabbage, carrot and bell peppers.
- 4. Place the finely grated vegetables into a large bowl, stir in salt and set aside for 1 hour.
- 5. Drain vegetables but do not rinse. Add the cooled dressing, reserving 1/4 cup, and stir to combine. Cover and refrigerate overnight, both slaw and reserved dressing.
- 6. Before serving uncover slaw and give it a good stir. If it's swimming in juice drain it but keep it moist. Add the 1/4 cup reserved dressing to brighten it back up.
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Jeannine M
[email protected]This pepper slaw is a great way to use up leftover cabbage and peppers. It's also a healthy and delicious side dish.
Jajayz Ali
[email protected]This pepper slaw is so refreshing and flavorful. I love the sweet and tangy dressing.
Harlie
[email protected]I love this pepper slaw! It's the perfect side dish for summer gatherings.
RIYAD FORAJI
[email protected]This pepper slaw is a great way to get your kids to eat their vegetables. It's sweet and tangy, and the cabbage and peppers add a nice crunch.
Getta Given
[email protected]This pepper slaw is so easy to make. It's the perfect side dish for a quick and easy weeknight meal.
Mahwish ali
[email protected]This pepper slaw is a great side dish for grilled meats or fish. It's also perfect for potlucks and picnics.
Account Email
[email protected]This pepper slaw is so refreshing and flavorful. I love the combination of sweet and tangy flavors, and the cabbage and peppers add a nice crunch.
Queen Barbie
[email protected]This pepper slaw is a great way to use up leftover cabbage and peppers. It's also a healthy and delicious side dish that's perfect for summer gatherings.
Margaret Moonga
[email protected]I love this pepper slaw! It's so easy to make and it's always a crowd-pleaser. I usually make a double batch because it goes so fast.
bashar damra
[email protected]This pepper slaw is a great way to get your kids to eat their vegetables. It's sweet and tangy, and the cabbage and peppers add a nice crunch.
Shamsa Shamsa
[email protected]I made this pepper slaw for a potluck and it was a huge hit! Everyone loved it.
Rajina Rani
[email protected]This pepper slaw is so refreshing and flavorful. It's the perfect side dish for a summer party.
Dawlat Zakhil
[email protected]I love the sweet and tangy flavor of this pepper slaw. It's the perfect side dish for grilled meats or fish.
Shane Steele
[email protected]This pepper slaw is a great way to use up leftover cabbage and peppers. It's also a healthy and delicious side dish.
Bluebuddy10
[email protected]This is the best pepper slaw recipe I've ever tried. It's so easy to make and it always turns out perfect.
Aron Molel
[email protected]This pepper slaw is a staple at our summer cookouts. It's always a hit with our friends and family.
John Stover
[email protected]I love this pepper slaw! It's so easy to make and it's always a crowd-pleaser. I usually double the recipe because it goes so fast.
Tariq jameel Tariq jameel
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. The slaw was so flavorful and refreshing.
Onyebuchi Ani Joshua
[email protected]I've made this pepper slaw several times now and it's always a hit! My family loves the sweet and slightly spicy flavor, and it's so easy to make.
Habibu Ranns
[email protected]This pepper slaw is a delicious and refreshing side dish that is perfect for summer potlucks and picnics. I love the combination of sweet and tangy flavors, and the cabbage and peppers add a nice crunch.