I whipped up this quick bread to serve with my Baby Its Cold Outside Burger Soup for lunch today. The temperature has once again dropped into the negative digits accompanied by blowing snow. A good day for a steamy bowl of soup and some fresh hot from the oven quick bread. All I can say is Yum!!
Provided by Grace Pulley
Categories Savory Breads
Time 45m
Number Of Ingredients 10
Steps:
- 1. In a large bowl combine flour, baking powder, baking soda, sugar, salt and pepper, and cheese.
- 2. In a smaller bowl beat eggs, buttermilk, and melted butter together with a whisk.
- 3. Add to flour mixture and mix with a spoon just enough to wet all ingredients.
- 4. Pour mixture into a 9x5 inch loaf pan that just has the bottom greased with either butter or non-stick spray.
- 5. Bake in a preheated 350 degree oven for 35 to 40 minutes. Allow to cool for 15 minutes before removing from pan to a cooling rack. Best served warm with butter. Store leftovers in the refrigerator.
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Shoriat Ullah Litu
[email protected]This bread is a keeper!
Charl Kok
[email protected]I'm going to try making this bread with different types of cheese next time.
Nilam Lalani
[email protected]I added some diced jalapeƱos to the bread for an extra kick.
Mahamuda Islam
[email protected]I didn't have any pepper cheese, so I used cheddar cheese instead.
ArsadAli Rjp
[email protected]I think I overcooked the bread, because it was a bit tough.
Gaming SD
[email protected]The bread didn't rise very well for me.
Cindy Yambayamba
[email protected]I found this bread to be a bit dry.
Nesma Salah abdelalim
[email protected]This bread is a bit too spicy for me, but I still enjoyed it.
shedrack zachariah
[email protected]I'm not a big fan of pepper cheese, but this bread is still really good.
Mataka Mary
[email protected]This bread is a great way to get your kids to eat their vegetables.
allanovic Nzaki
[email protected]I've even used this bread to make grilled cheese sandwiches.
Nmp
[email protected]This bread is perfect for a picnic or potluck.
Josephine Pandian
[email protected]I love the combination of peppers and cheese in this bread.
Rishav Pyakurel
[email protected]This bread is a great way to use up leftover cheese.
Yytg Yytg
[email protected]I've made this bread several times and it always turns out great.
That Boi animate
[email protected]This bread is so easy to make, and it's perfect for a quick snack or breakfast.
Wendy Sumlin
[email protected]I made this bread for a party and it was a hit! Everyone loved it.
Shamim Shamim23
[email protected]This pepper cheese quick bread is amazing! It's so moist and flavorful, and the cheese gives it a nice kick.