PEPPER JACK HASH BROWN CASSEROLE
I found myself in need of an impromptu potato dish, but I had no potatoes. Frozen hash browns and the plethora of cheeses I had in the freezer offered me the solution to my side-dish dilemma. -Cynthia Gerken, Naples, Florida
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 12 servings.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. In a large bowl, combine the first 11 ingredients. Transfer to a greased 13x9-in. baking dish. For topping, combine the potato chips, bacon and Parmesan; sprinkle over casserole. Top with paprika., Bake, uncovered, until edges are bubbly and topping is golden brown, 25-30 minutes.
Nutrition Facts : Calories 416 calories, Fat 33g fat (19g saturated fat), Cholesterol 87mg cholesterol, Sodium 682mg sodium, Carbohydrate 20g carbohydrate (2g sugars, Fiber 2g fiber), Protein 12g protein.
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William Willam
[email protected]I've made this casserole several times and it's always a hit. It's so easy to make and so delicious.
OKOWA BILLIONZ
[email protected]This is a great recipe for a quick and easy breakfast or brunch. The pepper jack cheese adds a nice flavor and the crispy hash browns on top are the perfect finishing touch.
Rao Abdul Rehman
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was a big hit with my family.
Jermaine Patterson
[email protected]This casserole was so easy to make and so delicious. I will definitely be making it again.
Rejaul Karim
[email protected]I made this casserole for a brunch party and it was a huge success. Everyone loved it!
juman hazem
[email protected]This is a great recipe for a potluck or brunch. It's easy to make and always a crowd-pleaser.
abdullah kalyar
[email protected]I love this casserole! It's so cheesy and flavorful.
Elly Manuel
[email protected]This casserole is a great way to use up leftover mashed potatoes. It's also a great dish to make for a crowd.
Rhonda Wilcox
[email protected]I've made this casserole several times and it's always a hit. It's so easy to make and so delicious.
David Needham
[email protected]This is a great recipe for a potluck or brunch. It's easy to make and always a crowd-pleaser.
Andriana Abuto
[email protected]I love this casserole! It's so cheesy and flavorful.
Prince Mustafa
[email protected]This casserole is a great way to use up leftover hash browns. It's also a great dish to make for a crowd.
Shan Boy
[email protected]I've made this casserole several times and it's always a hit. It's so easy to make and so delicious.
Babar Qureshi
[email protected]This is a great recipe for a quick and easy breakfast or brunch. The pepper jack cheese adds a nice flavor and the crispy hash browns on top are the perfect finishing touch.
mahade hasan
[email protected]I made this casserole for a brunch party and it was a huge success. Everyone loved it!
Kyambadde Zaituni
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was a big hit with my family.
Ladla Chaudhary
[email protected]This casserole was so easy to make and so delicious. I will definitely be making it again.
Vigobox
[email protected]I've tried many hash brown casserole recipes, and this one is by far the best. The pepper jack cheese gives it a nice kick, and the crispy hash browns on top are the perfect finishing touch.
Amadu Yakubu
[email protected]Great recipe! I made this for a potluck and it was a hit. Everyone loved it.
BM_Nazmul Hasan
[email protected]This pepper jack hash brown casserole is a delicious and easy-to-make breakfast or brunch dish. The combination of potatoes, cheese, and peppers is perfect, and the casserole is nice and fluffy. I will definitely be making this again!