PEPPER PORK STEW
Pickled peppers spice up the pork in this sassy stew.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Time 1h15m
Number Of Ingredients 9
Steps:
- In a large Dutch oven or other heavy pot, heat oil over medium-high. Season pork with salt and pepper and, in batches, brown pork on all sides, about 15 minutes total. With a slotted spoon, transfer pork to a bowl.
- Add onion and garlic to pot and cook, stirring often, until onion is softened, about 5 minutes, reducing heat if necessary to prevent burning. Season with salt and pepper. Add 2 cups water, scraping up any browned bits with a wooden spoon. Return pork to pot along with broth, pepperoncini, and oregano. Bring liquid to a rapid simmer and cook until pork is tender, 45 to 50 minutes.
- Season with salt and pepper and stir in 1 to 3 tablespoons pepperoncini brine. Discard oregano sprigs and serve over rice.
Nutrition Facts : Calories 529 g, Fat 22 g, Fiber 1 g, Protein 41 g, SaturatedFat 7 g
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J Sardar
[email protected]I've made this stew several times, and it's always a hit. It's a great comfort food meal that's perfect for a cold winter day.
Murayama
[email protected]This is my go-to stew recipe. It's always a winner. The pork is always tender and juicy, and the sauce is rich and flavorful.
ANAS 777
[email protected]I made this stew for a potluck, and it was a huge success! Everyone raved about how delicious it was. I'm definitely making this again.
Alamin Hossen
[email protected]This stew is a great weeknight meal. It's easy to make, and it's always a hit with my family. I usually serve it with mashed potatoes or rice.
Eyong Arrey
[email protected]I'm not a big fan of pork, but this stew was really good! The meat was tender and juicy, and the sauce was flavorful. I would definitely make this again.
Mulungi Melisha March
[email protected]I made this stew for my family last night, and they all loved it! The pork was so tender, and the sauce was delicious. I will definitely be making this again.
Angel Jordan
[email protected]This stew is amazing! It's so flavorful and comforting. I love the way the pork melts in my mouth.
Kenny Mendoza
[email protected]I wasn't impressed with this stew. The pork was dry and overcooked, and the sauce was too thin. I wouldn't recommend this recipe.
Any J6
[email protected]This stew was just okay. The pork was a bit tough, and the sauce was a little bland. I think I would have enjoyed it more if I had used a different cut of meat.
cody isaac
[email protected]I wasn't sure how this stew would turn out, but I was pleasantly surprised! The pork was cooked perfectly, and the sauce was rich and flavorful. I served it with a side of crusty bread, and it was a delicious meal.
Sangariar Safi
[email protected]This recipe is a keeper! The stew was easy to make, and it tasted amazing. I loved the combination of sweet and savory flavors. I'll definitely be making this again and again.
Provenzanos
[email protected]I followed the recipe exactly, and the stew turned out great! The meat was fall-apart tender, and the sauce was thick and flavorful. I served it over mashed potatoes, and it was a perfect comfort food meal.
Allan Collins
[email protected]This stew was absolutely delicious! The pork was tender and juicy, and the sauce was rich and flavorful. I made a few changes to the recipe, such as using brown rice instead of white, and adding some chopped vegetables. It was a hit with my family, a