FOIL-PACKET CARIBBEAN CHICKEN
Make chicken on the grill - with a Caribbean twist!
Provided by Food Network Kitchen
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Preheat a grill to medium high. Combine the scallions, cilantro stems, jerk seasoning, garlic, lime zest and 2 tablespoons olive oil in a food processor. Pulse, scraping down the processor a few times, until a coarse paste forms. Toss the chicken with the paste in a medium bowl.
- Lay out four 16- to 18-inch-long sheets of foil. Divide the sweet potatoes among the foil and drizzle with the remaining 2 tablespoons olive oil. Season with salt and pepper and toss well. Arrange the potatoes in the middle of the foil and top with the chicken. Bring the two short ends of the foil together and fold twice to seal; fold in the sides to form a packet.
- Grill the foil packets, turning once, until the chicken and potatoes are cooked through and lightly browned, about 20 minutes.
- Meanwhile, make the salsa: Roughly chop the cilantro leaves and radishes; transfer to a medium bowl. Peel, core and chop the pineapple; add to the bowl. Add the lime juice, a few shakes of hot sauce and a pinch each of salt and pepper; toss well.
- Carefully open the foil packets. Top with the pineapple salsa.
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Siyabonga Menyuka
[email protected]I've tried this recipe several times and I've always been disappointed. The chicken is always dry and the vegetables are overcooked.
Boychild Nakecha Ke
[email protected]This recipe is a bit bland for my taste. I would add more spices to the chicken marinade.
SK`` Gaming
[email protected]I made this recipe for my family and they loved it! The chicken was so flavorful and the vegetables were cooked perfectly.
great james
[email protected]This recipe is a great way to cook chicken on the grill. The foil packet keeps the chicken moist and the flavors are amazing.
Faith Mabasa
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the vegetables are cooked to perfection.
Aly Hashmi
[email protected]This recipe is easy to follow and the chicken cooks up perfectly in the foil packet. The flavors are amazing and the chicken is so tender.
Syanda Shezi
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the chicken and asked for the recipe.
DouglasJ Holste
[email protected]This recipe is amazing! The chicken is so juicy and flavorful, and the vegetables are cooked to perfection. I'll definitely be making this again.
Habiba Abubakar
[email protected]I've tried this recipe several times and I've always been disappointed. The chicken is always dry and the vegetables are overcooked.
Steven Sherrill
[email protected]This recipe is a bit bland for my taste. I would add more spices to the chicken marinade.
ngalula selestin
[email protected]I made this recipe for my family and they loved it! The chicken was so flavorful and the vegetables were cooked perfectly.
Djhay Toch
[email protected]This recipe is a great way to cook chicken on the grill. The foil packet keeps the chicken moist and the flavors are amazing.
Samantha Fowler
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the vegetables are cooked to perfection.
Kaeto Nwodika
[email protected]This recipe is easy to follow and the chicken cooks up perfectly in the foil packet. The flavors are amazing and the chicken is so tender.
Somrat Sheikh
[email protected]The chicken was a bit dry for my taste, but the flavors were still good.
Xolelwa Sizani
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the chicken and asked for the recipe.
Waseem Jawaid
[email protected]This Caribbean chicken recipe is a keeper! The chicken came out so juicy and flavorful, and the pineapple, peppers, and onions added a nice tropical touch. I'll definitely be making this again.