SUMMER GRILLED SHRIMP SALAD
I love to make main-dish salads in the summertime and serve them with some crusty bread and a nice glass of wine! This one is one of my favorites, featuring sweet and smoky grilled shrimp and a cilantro vinaigrette.
Provided by Kim's Cooking Now
Time 35m
Yield 2
Number Of Ingredients 16
Steps:
- Combine olive oil, maple seasoning, and lemon juice in a glass bowl. Add shrimp and toss to coat. Refrigerate until ready to grill.
- Whisk olive oil, honey, lime juice, cilantro, balsamic vinegar, salt, and pepper together in a small bowl. Set vinaigrette aside.
- Preheat an indoor or outdoor grill to medium-high heat. Thread the shrimp onto skewers. Grill until shrimp turn pink and opaque, about 2 minutes per side. Remove from skewers and set aside.
- Place mixed greens in the bottom of a large salad bowl. Lay cucumber, corn, tomato, red onion, and avocado in sections on top of the greens. Pile the grilled shrimp in the center of the salad. Drizzle with the vinaigrette and toss to coat. Serve immediately.
Nutrition Facts : Calories 746.3 calories, Carbohydrate 48.5 g, Cholesterol 255.4 mg, Fat 51.7 g, Fiber 11.2 g, Protein 33.2 g, SaturatedFat 7.5 g, Sodium 931.8 mg, Sugar 23.7 g
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Rizwan niazi
[email protected]This salad is amazing! I love the smoky flavor of the grilled shrimp and the dressing is perfect. I will definitely be making this salad again.
Saqib Malang
[email protected]This salad is so refreshing and flavorful! I love the grilled shrimp and the avocado adds a nice creaminess. I will definitely be making this salad again this summer.
Rups Dhakal
[email protected]This salad is delicious! I love the combination of flavors and textures. The shrimp is cooked perfectly and the dressing is amazing. I will definitely be making this salad again and again.
Ratui 420
[email protected]I'm not a huge fan of shrimp, but I loved this salad! The dressing is amazing and the shrimp is cooked perfectly. I will definitely be making this salad again.
Hassan Hassan khan
[email protected]This salad is so easy to make and it's so delicious! I love that I can use pre-cooked shrimp, which makes it even easier. I also love the versatility of this salad. You can add or remove ingredients to suit your taste.
Joker gaming
[email protected]I made this salad for a party last weekend and it was a hit! Everyone loved it. I especially loved the dressing. It was the perfect balance of sweet and tangy. I will definitely be making this salad again.
LaFonda Bradford
[email protected]This salad is delicious and easy to make. I love that I can use pre-cooked shrimp, which makes it even easier. I also love the versatility of this salad. You can add or remove ingredients to suit your taste.
khizar pasha
[email protected]This salad is amazing! I love the smoky flavor of the grilled shrimp and the dressing is perfect. I will definitely be making this salad again.
Justus Oricho
[email protected]This salad is so refreshing and flavorful! I love the grilled shrimp and the avocado adds a nice creaminess. I will definitely be making this salad again this summer.
Mark Radburn
[email protected]This salad is delicious! I love the combination of flavors and textures. The shrimp is cooked perfectly and the dressing is amazing. I will definitely be making this salad again and again.
Uswa Butt
[email protected]I'm not a huge fan of shrimp, but I loved this salad! The dressing is amazing and the shrimp is cooked perfectly. I will definitely be making this salad again.
Md Hasam
[email protected]This salad is so easy to make and it's so delicious! I love that I can use pre-cooked shrimp, which makes it even easier. I also love the versatility of this salad. You can add or remove ingredients to suit your taste.
Yuji Cudian
[email protected]I made this salad for a party last weekend and it was a hit! Everyone loved it. I especially loved the dressing. It was the perfect balance of sweet and tangy. I will definitely be making this salad again.
Frank Barrin
[email protected]This shrimp salad is the perfect summer dish! It's light, refreshing, and full of flavor. I love that it's made with grilled shrimp, which gives it a nice smoky flavor. I also love the addition of avocado, corn, and black beans. They add a nice sweet