This could be made with beef bouillon.
Provided by Auntylene
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 40m
Yield 7
Number Of Ingredients 12
Steps:
- Mix together 4 cups water, bouillon, potatoes, carrots, celery, onions, and green pepper; simmer for 20 minutes.
- In a separate bowl mix together flour, black pepper, 1 cup water, and milk until smooth and add to the vegetables. Heat through and serve.
Nutrition Facts : Calories 228 calories, Carbohydrate 34.9 g, Cholesterol 18.8 mg, Fat 5.1 g, Fiber 3.3 g, Protein 11.2 g, SaturatedFat 2.9 g, Sodium 2009.9 mg, Sugar 14.2 g
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Muhammad Awaise
muhammada@aol.comI'm not sure how I feel about the addition of okra to this soup. I've never had okra in pepper pot soup before.
Rush dhaa
rush-d@aol.comThis recipe seems like it would be a lot of work, but it's probably worth it. I love pepper pot soup.
Israel Gusvani
gi66@aol.comI'm intrigued by the use of dumplings in this soup. I've never had pepper pot soup with dumplings before.
Nicole Raymond
n@aol.comI'm always looking for new pepper pot soup recipes. This one looks like a keeper.
Lais Vaccaro
l_vaccaro@yahoo.comThis recipe looks delicious! I can't wait to try it.
Binod Basnet
bb93@gmail.comI would love to try this recipe, but I don't have all of the ingredients.
Haseeb Status232
status232h36@aol.comThis recipe is missing some key ingredients. It needs more seasoning and vegetables.
Lady Luck
l-lady@yahoo.comI'm not sure what I did wrong, but my soup turned out bland and watery.
Were Asani
awere@gmail.comThis soup was a bit too spicy for my taste, but my husband loved it.
Muhamnad Sadheer Afzal
m.a78@gmail.comI made this soup for a party and it was a huge hit! Everyone loved it.
BOSKO 77
b@gmail.comThis recipe was easy to follow and the soup turned out great! I would definitely recommend it.
Shyla Davis
shyladavis@gmail.comI followed the recipe exactly and the soup was delicious! My family loved it.
Arab Shah
arab96@aol.comThis was the best pepper pot soup I've ever had! The flavors were incredible, and the beef was fall-apart tender.
Araphat Aboubakar
a-a@hotmail.frI'm not a huge fan of pepper pot soup, but this recipe was surprisingly good. The soup was hearty and flavorful, and the dumplings were light and fluffy.
Sarjun sarjoon Sarjun sarjoon
s-sarjoon@gmail.comThis pepper pot soup was a hit with my family! The flavors were rich and complex, and the beef was tender and flavorful. I will definitely be making this again.