PEPPERED SHRIMP ALFREDO RECIPE - (4.4/5)
Provided by DeliciouslyDished
Number Of Ingredients 14
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. Meanwhile, melt butter together with the olive oil in a saucepan over medium heat. Stir in onion, and cook until softened and translucent, about 2 minutes. Stir in garlic, red pepper, and mushroom; cook over medium-high heat until soft, about 2 minutes more. Stir in the shrimp, and cook until firm and pink, then pour in Alfredo sauce, Romano cheese, and cream; bring to a simmer stirring constantly until thickened, about 5 minutes. Season with cayenne, salt, and pepper to taste. Stir drained pasta into the sauce, and serve sprinkled with chopped parsley.
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Tramainiac tha captain
[email protected]I'm not a fan of Alfredo sauce, but this recipe was surprisingly good. The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I'd definitely make this again.
Nayif Salim
[email protected]This is my go-to recipe for shrimp alfredo. It's so easy to make and it always turns out delicious. I love the creamy sauce and the perfectly cooked shrimp.
Nasim Gaddi
[email protected]I've made this recipe several times and it's always a hit! The sauce is creamy and flavorful, and the shrimp are cooked perfectly. It's a great dish for a special occasion or just a weeknight dinner.
Arab Achakzai
[email protected]This dish is delicious! I love the combination of flavors and the shrimp are cooked perfectly. I served it over pasta and it was a hit with my family.
Margarita Batz
[email protected]I'm not a big fan of shrimp, but this dish was surprisingly good. The sauce is creamy and flavorful, and the shrimp are cooked perfectly. I'll definitely be making this again, but I'll use chicken instead of shrimp.
Matshidiso Bella
[email protected]This recipe is a keeper! It's easy to make and it tastes amazing. I love that it's not too heavy, so I can enjoy it without feeling weighed down.
Benedict chidera
[email protected]Meh. It was okay. I've had better.
Declan H
[email protected]I was a bit skeptical at first, but this recipe turned out to be really good! The sauce is creamy and flavorful, and the shrimp are cooked perfectly. I'll definitely be making this again.
Kawish Qureshi
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just a weeknight dinner. It's always a hit!
Ashan Madusanka
[email protected]I love this recipe! I've made it several times and it always turns out great. I like to add a bit of extra garlic and red pepper flakes to give it a little kick.
Asad Kharal
[email protected]Just made this for dinner and it was a success! The sauce was rich and creamy and the shrimp were cooked perfectly. I served it over pasta and it was a hit with my family.
Hasaral Sankalapa
[email protected]Easy to make and so tasty! This dish is a hit with my friends and family. I always get compliments when I serve it.
Namat Khaskali
[email protected]The shrimp were a bit overcooked for my taste, but the sauce was delicious! I'll definitely be making this again, but I'll cook the shrimp for a shorter amount of time.
Patrick Anyanwu
[email protected]This peppered shrimp alfredo is a must-try! The sauce is creamy and flavorful, and the shrimp are cooked perfectly. I followed the recipe exactly and it turned out amazing. My family loved it!