PEPPERMINT MOCHA CUPCAKES
Categories Cake Chocolate Dessert Bake Christmas Picnic Valentine's Day Kid-Friendly St. Patrick's Day Mint
Number Of Ingredients 19
Steps:
- Cupcakes Preheat oven to 350F Add flour, cocoa, sugar, baking soda, instant coffee and salt and mix together. Add butter, eggs and vanilla and combine. Add half of coffee and mix or beat for 20sec. Add remaining coffee and mix until smooth. Fold in chopped candies. Divide into cupcake tins and bake 18 -22 minutes until done and a toothpick inserted comes out clean or without batter (may have melted candy). Peppermint Buttercream Add butter and shortening and cream together. Add sugar and cream and beat until smooth. Only add a little cream to start and then add as necessary to get the right consistency. Add extract to achieve level of peppermint you want. When cupcakes are cool top with buttercream. Chocolate Melt 3 oz of bakers chocolate and either drizzle over or add a little bit of cream to make glossy and smooth and then drizzle over peppermint buttercream.
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kintu jenny
[email protected]These cupcakes sound like the perfect treat for a winter party.
Noman Jan
[email protected]I'm not a fan of chocolate, but I'm curious to try these cupcakes.
Joe Willson Sr
[email protected]These cupcakes look amazing, but I'm not sure if I can handle the sweetness.
Buliswa Portia
[email protected]I can't wait to see how these cupcakes turn out!
banazir jahan
[email protected]I'm going to try making these cupcakes gluten-free.
Jonatan Ricalde
[email protected]These cupcakes are so festive! Perfect for the holidays.
Somya Mahato
[email protected]I'm not sure how I feel about the combination of peppermint and chocolate.
Mirtunjoy Das
[email protected]I'm not a big fan of peppermint, but I'm willing to try these cupcakes.
GAMING SOHEL
[email protected]These cupcakes sound delicious! I love peppermint mocha.
Ahmad araji - أحمد عراجي
[email protected]I'm definitely going to make these cupcakes for my next party.
Ubaid Anjum
[email protected]These cupcakes look amazing! I can't wait to try them.
Blessing Mundoringisa
[email protected]I'm not sure what I did wrong, but my cupcakes turned out really dry. I think I might have overmixed the batter.
Januka Poudel
[email protected]These cupcakes are a little too sweet for my taste, but they're still pretty good. I think I'll try using less sugar next time.
Siraj Zain
[email protected]The frosting is the best part of these cupcakes! It's so creamy and fluffy, and the peppermint flavor is just right.
John Torres
[email protected]These cupcakes are so easy to make, and they always turn out perfectly. I love that I can use a box of cake mix to save time.
DJ “Rony” FIzo
[email protected]I'm not a huge fan of peppermint, but these cupcakes were surprisingly good! The chocolate and coffee flavors really balance out the mint.
Hunter Stoops
[email protected]These cupcakes were a hit at my holiday party! They're so festive and delicious, and the peppermint mocha flavor is perfect for the season.