PEPPERMINT SNOWBALL COOKIES
'Tis the season for cookie making. Get in the spirit with these festive peppermint cookies that look like mint-snowballs.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h20m
Yield 32
Number Of Ingredients 8
Steps:
- Heat oven to 325°F. Mix 1/4 cup crushed candies and 1/4 cup powdered sugar; reserve. Mix butter, 1/3 cup powdered sugar, 1/4 cup crushed candies and the vanilla in medium bowl. Stir in flour and salt.
- Shape dough by level measuring tablespoonfuls into balls. Place about 2 inches apart on ungreased cookie sheet.
- Bake 12 to 15 minutes or until set but not brown. Immediately remove from cookie sheet; roll in reserved candy mixture. Cool completely on wire rack. Roll in candy mixture again.
Nutrition Facts : Calories 110, Carbohydrate 13 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 60 mg
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Nabin Bhandari
[email protected]5 stars! These cookies are amazing!
Marvelous Ejike
[email protected]I'll definitely be making these cookies again. They're so easy to make and they're always a crowd-pleaser.
Oforka Justice
[email protected]The cookies didn't turn out as I expected, but they still tasted good.
Jiniya Sultana
[email protected]These cookies were a little too sweet for my taste, but they were still enjoyable.
Nozipho Nsibande
[email protected]I love the combination of chocolate and peppermint in these cookies. They're perfect for the holidays.
Tabassum Dania
[email protected]Easy to make and delicious!
At a rehman Ali ulro
[email protected]These cookies were so fun to make and turned out so cute! I brought them to a holiday party and they were a hit.