PEPPERONI PIZZA MAC CASSEROLE
Try using 2 jars of pizza sauce instead of 1 jar and the can of tomatoes. This will give the finished dish more of a "pizza" flavor. Try adding other pizza toppings you may like (mushrooms, ham, use Italian sausage instead of ground beef, etc.). The possibilities are endless!
Provided by Susan Bickta
Categories Casseroles
Time 50m
Number Of Ingredients 10
Steps:
- 1. Cook meat, onion and green pepper in a 4-5 quart Dutch oven over medium high heat, stirring often, until meat is crumbly and no longer pink (about 10-12 minutes).
- 2. Add the pizza sauce, tomatoes, garlic and Italian seasoning and cooked macaroni. Mix well and cook another 4-5 minutes to heat through.
- 3. Meanwhile, heat oven to 350 degrees F.
- 4. Line the bottom of an 8" X 8" glass baking dish with a single layer of pepperoni slices. Spoon 1/2 of the macaroni mixture over the pepperoni. Spread evenly.
- 5. Top with 1/2 of the remaining pepperoni and sprinkle with 1/2 of the cheese.
- 6. Spoon remaining macaroni mixture over all and spread evenly. Top with remaining pepperoni (pushing gently into the macaroni mixture) and sprinkle with the remaining cheese.
- 7. Sprinkle with additional Italian seasoning. Bake for 30-35 minutes or until hot and bubbly.
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Headlsayer _70
[email protected]I've made this casserole several times and it's always a hit. It's a great dish to serve at parties or potlucks.
Leroy Ray
[email protected]This casserole was amazing! The flavors were perfect and it was so cheesy and gooey. I will definitely be making this again.
Kabeer Mallah
[email protected]This casserole was a little too dry for my taste. I think I'll add some extra sauce next time.
Zac Brink
[email protected]I followed the recipe exactly and it turned out perfectly. The casserole was cooked evenly and the cheese was melted and bubbly. I would definitely make this again.
Md Ziqu
[email protected]This casserole was a little bland for my taste. I think I'll add some extra spices next time.
Terri Harrison
[email protected]I've made this casserole several times and it's always a hit. It's a great dish to serve at parties or potlucks.
Nakkazi Shamimuh
[email protected]This casserole was easy to make and it tasted delicious. I would definitely recommend it to anyone who loves pizza and mac and cheese.
William Dunford
[email protected]I had some trouble finding some of the ingredients, but I was able to substitute them with other things I had on hand. The casserole still turned out great.
DebW edu
[email protected]This dish was a little too spicy for my taste, but my husband loved it. I think next time I'll use a milder pepperoni.
Raja mudasir
[email protected]I followed the recipe exactly and it turned out great. The casserole was cooked evenly and the cheese was melted and bubbly. I would definitely recommend this recipe.
INOXENT BACHA
[email protected]This casserole was amazing! The flavors were perfect and it was so cheesy and gooey. I will definitely be making this again.
Mary Julies
[email protected]I made this dish last night and it was a huge success. My kids loved it and my husband couldn't get enough. It's definitely a keeper!
Jp Becerra
[email protected]This pepperoni pizza mac casserole was a hit with my family! It was easy to make and so delicious. I loved the combination of flavors and textures.