REUBEN APPETIZERS

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Reuben Appetizers image

Each year, I collect appetizer recipes to make for the annual Christmas party we throw for friends and family. These tidbits are always a big hit. -Pat Bohn, Oregon City, Oregon

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 4 dozen.

Number Of Ingredients 5

1/2 cup Thousand Island salad dressing
4 plain bagels, split
2 to 3 large dill pickles, sliced lengthwise
1 pound thinly sliced deli corned beef
8 slices Swiss cheese

Steps:

  • Spread salad dressing on each bagel half. Top with pickle slices, corned beef and cheese. Place on an ungreased baking sheet. , Broil 6 in. from the heat for 4-6 minutes or until cheese is melted. Cut each into six wedges; serve immediately.

Nutrition Facts : Calories 108 calories, Fat 5g fat (2g saturated fat), Cholesterol 22mg cholesterol, Sodium 436mg sodium, Carbohydrate 7g carbohydrate (1g sugars, Fiber 0 fiber), Protein 7g protein.

RS 32
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I'm not a fan of Reuben sandwiches, so I'm not sure if I'll like these appetizers.


Rased Rrased
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I'm not sure about the combination of flavors in these appetizers, but I'm willing to give them a try.


A.R.D Vlogs
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These appetizers look so delicious. I'm going to have to give them a try.


Charlotte Mbaly
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I can't wait to try these appetizers at my next party.


home gamer
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These appetizers are a great way to use up leftover corned beef.


Abdulmajid Abdurrahman
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I'm definitely going to be making these appetizers again.


suhel Khan
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These appetizers are perfect for a party. They're easy to make and they're always a hit.


portia mefolo
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I love how these appetizers can be customized to fit my taste.


Cinderella
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These appetizers are so versatile. I've made them with different types of bread and cheese, and they're always delicious.


[email protected] Raza123456
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I'm not a fan of sauerkraut, so I substituted it with coleslaw. It turned out great!


Harilal Chaudhary
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The appetizers were a little bland. I think I'll add some more seasoning next time.


xavier basquez
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These appetizers were a little too salty for my taste.


Josh R Williams
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I followed the recipe exactly and the appetizers turned out perfectly.


Sager Sajid
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These appetizers are perfect for a quick and easy snack.


Suresh Katuwal
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The combination of flavors in these appetizers is amazing. The sauerkraut and Swiss cheese really complement each other.


humayon babar
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I love that these appetizers can be made ahead of time, which makes them perfect for parties.


Rashik Siam
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These Reuben appetizers are so easy to make and they're always a crowd-pleaser.


Festus Prince
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Tried this recipe last night. It was a hit! Everyone loved them.


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